Ann Michaels Newsletter

How to measure success
 

Measuring your customer's satisfaction levels and then finding ways to improve upon your findings are important to any business. We have partnered with many restaurants to do just that. There are several tools to use. Paper, phone or web-based surveys are just a few we use. Whatever you choose, you must be sure to make it easy for your customers to provide their feedback, thank them in some way for the feedback, and most important, analyze and use the feedback to make improvements.

 

All of our restaurant-based clients have taken that step. Within a year of using our mystery shopping and survey programs, our restaurant customers have improved their overall customer satisfaction levels by an average of over 4% and their food quality by 3%. Management effectiveness increased by 10% and cleanliness increased from an average of 93% to 97% in one year! One of the easiest ways to improve your business is to...

 
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Office Locations
  • Illinois - 630.922.7804
  • New York - 631.412.3875
  • California - 951.530.3290
  • Texas - 281.466.4416
 
Call or email us today to see what program can put you above the competition.

Kathy Doering, President
Ann Michaels & Associates