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Maple Syrup in the Making
Sugarbush events will run throughout the month of March beginning with the first Saturday, March 6th. Each Saturday (6th, 13th, 20th) we'll have Sugarbush trail guides for tours through several stations that will teach visitors about how maple syrup came about and finishing off with a tasting of the syrup made right here on the property! At the end of the month, our tapping, bottling, and tours culminate in a Pancake Breakfast and Festival on March 27th.
Details: Tours - March 6, 13, and 20 from 10am to 4pm; $3/person Pancake Breakfast - March 27 from 8am to noon; $10 adults, $8 seniors, $5 kids Sugarbush Festival - March 27 from 9am to 4pm; admission included with Pancake Breakfast ticket, $5/person without
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Volunteer Opportunities
Are you interested in taking a more active role in this year's Sugarbush? We can always use extra help in the sugar shack and at our front desk during trail guiding hours on Saturday. Contact Becky by phone or email: rbrown@blandfordnaturecenter.org 616.735.6240 x21
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Grow Your Own Food
Community garden plots are filling up and the deadline is approaching. Call Nick (616.735.6240 x14) to reserve your space by March 15th! You can also reserve by visiting our website and filling out the application.
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