Cullens Quality Butchers

SPRING LAMB EASTER 2011
Cullens Quality Butchers Newsletter
Recipes, Tips & Special Offers!
In This Issue
LAMB CUTS
IDEAS FOR FLAVOUR
TIPS FOR CARVING
Catering for a crowd?
HOME DELIVERY
NEWSLETTER back issues


Cullens Butchers have been in business in County Wicklow for 3 generations and are proud to serve you with the finest products
 

 

 
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Did you know that

CULLENS BUTCHERS OFFER: 

 

HOME DELIVERY SERVICE

 

FRESH FISH DAILY

 

GREAT SPECIAL OFFERS  

 

MEAL DEALS 

 

DRY AGED BEEF

 

LOCAL CHEESES

 

A SELECTION OF SPICES,SAUCES & MARINADES 

 

DEEP FREEZE ORDERS

CATERED FOR

 

WEBSITE & RECIPES

   

     

  

  



Cullens Butchers
Passionate About Food!
 



USE OUR
HOME DELIVERY SERVICE


Greetings! 

What says spring-time more than Lamb.   

A great Easter treat and ideal Sunday lunch!   

There are so many cuts to choose from & it's so versatile.  We have options to suit all tastes! 

 

At Cullens, we appreciate your business. Below you will find a Money Off voucher as our way of saying thanks.

 

Please keep your comments and recipe ideas coming in - we would love to share them with all our customers. 


10%

OFF

 

Get 10% off your purchase when you spend
30 euro or more this April
in Cullens Quality Butchers. 

This coupon must be printed and presented in person to avail of this offer. 
Only 1 coupon per transaction.  
Cullens Logo
Offer Expires: 30 April 2011
lambcolourlamb

THE BEST OF SPRING LAMB

 

 

LEG of LAMB  for recipe click here 

BUTTERFLIED LEG of LAMB 

RACK of LAMB for recipe click here 

LAMB SHANKS for recipe click here 

SHOULDER of LAMB

STUFFED BREAST of LAMB  

LAMB CUTLETS

LOIN LAMB CHOPS  

GIGOT CHOPS 

 

Leg Lamb

LEG of LAMB   

is complemented by so many ingredients:

 

Studding

Make little scores in the surface of the Lamb

and stuff with Garlic & Rosemary.

 

Use a Marinade

Place Lamb with Natural Yoghurt, some Ground Cumin & Coriander in a food bag & refrigerate for a couple of hours.

 

Glazing

Brush the Lamb near the end of cooking

with Red Currant Jelly for a sticky outer layer.

 

LAMB: Serve with   

Mint Sauce  

or Greek-style yoghurt with chopped mint.   


Great Recipe Ideas

TIPS FOR

CARVING

 

Leg of Lamb

Hold the joint at the end of the bone using some kitchen paper for a firmer grip.  Carve the meat away from the bone.

Boneless Joint

Hold the joint in place with a carving fork and carve the meat across the grain.

CATERING FOR A CROWD OR  

FAMILY GATHERING?

 

Cullens can provide you with the best quality meat perfect for those occasions when you're planning on feeding a crowd!   

Be it a Birthday, a Communion, a Confirmation, a BBQ, a Sports Club or Business Event.  We can supply you with an assortment of finger food such as BBQ wings, chicken goujons or cocktail sausages for you to cook,or get you a cooked ham or turkey.  We can also supply sides of smoked salmon, a whole salmon or bags of cooked prawns.  We've got something to please every taste! (TEL 0404 69719)


Can't get to the butcher?  

Don't worry, we can come to you!

For Details of our  

HOME DELIVERY SERVICE - click here

To get any back issues of our newsletter, just click here

Many thanks for taking the time to read this newsletter. Please let us know what you think! - If you like it, why not send it on to your friends!



Sincerely,

Robert Cullen
Cullens Quality Butchers
The Mall
Main Street
Wicklow Town
0404 69719
WICKLOW  CHAMBER OF COMMERCE 'RETAILER OF THE YEAR' 2010
Visit us on the web at www.cullensbutchers.com