Raw Food Night!
Prepared by Chef Daniel Asher
(Raw Food Certified)
Four Course Raw Vegan Dinner
Tuesday, July 5 | 6:00 - 10:00 p.m.
All Organically Sourced/Completely Gluten Free
$37/per person
Watermelon Gazpacho
Pickled Fennel, Cucumber Habanero Granita,
BLiS Maple Vinegar Syrup
English Pea & Almond Samosas
Cranberry Mint Jam, Madras Curried Cashew Yogurt
Fettucini Puttanesca
Squash Pasta, Spicy Kalamata Olive & Sundried Tomato Marinara,
Garlic Chive Focaccia
Chocolate & Coconut
Cacao Mousse, Ginger Infused Thai Coconut Water, Fresh Lychees
{Please call for reservations and mention that you are
coming for the Raw Food Menu as seating is limited.}
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1600 W. 33rd Avenue, Denver, CO 80211 | 303-993-4200
www.rootdowndenver.com