Time and Talents Dinner

                        Time and Talent Dinner

 

'A Dinner of Many Talents' 

in support of  Time & Talents - £75pp

Wednesday, 23rd March 2011 at 6.45pm

 On Wednesday, 23rd March 2010, Cafe Spice Namaste are delighted to once again host a Fundraising Dinner in support of the historic Time and Talents Association, a charity based in Rotherhithe which has been helping local people in need since 1887. In the current financial climate, Time and Talents provides crucial support.

 

The event begins at 6:30pm with a drinks reception followed by an array of courses prepared by three of the UK's most respected chefs- Philip Corrick and Howard Bisset from the Royal Automobile Club, Matthew Marshall, Chef/Director of Chamberlains in Leadenhall Market and, of course,  

Cyrus Todiwala, Chef Patron of Cafe Spice Namaste with  

Head Chef Angelo Collaco.

 

 

Tickets for this fantastic event are priced at £75.00/head inclusive of a four course dinner and all drinks. We very much hope that you'll be able to join us!

Tables of 10 are available at £675.00  


To book, call Cafe Spice Namaste on 020 7488 9242 or email binay@cafespice.co.uk  

To celebrate the Spring Equinox, the Month of Navroze, and the Parsee New Year, we bring you our new set menu for March 2011 

'The Parsee Journey'

 Cafe Spice external

Three courses for £19.95

From a choice of favourite Parsee dishes including 'MASALA MA KOLMI',  'PATRA NI MACHCHI',  JARDALOO MA MURGHI' and many more.

 

View the full menu

 

              Reserve your table here      

The Scotch Malt Whisky Evening

 

In partnership with the Scotch Malt Whisky Society, Cyrus has come up with a magic

al four course dinner, with courses hand picked to work perfectly with the stunning range of whiskies.

 

This event takes place at Cafe Spice Namaste on Thursday the 17th March. Tickets are available from the restaurant  

on 0207 488 9242

 
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'Still a winner after all these years'
Harden's 2011 

 Cafe Spice Namaste
 16 Prescot Street
 London E1 8AZ
 Tel 020 7488 9242
 
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