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Healthy Components of Olive Oil By John Gambini (Founder/Co-Owner)
When I decided to get involved in the olive oil business, I
had two specific goals in mind. The
first goal was to create a family owned and operated business with my children
and extended family, the Mensiks. The
second goal was to do as much as I could to maintain good health as I get
older. Due to the fact that I lost my
father in a car accident when I was very young, I don't know what health
conditions my father may have passed on to me.
Without knowledge of my father's health as he grew older, I chose to
learn as much as I can about how to stay as healthy as possible.
I've done extensive reading on the health benefits of extra
virgin olive oil and have concluded that a diet that includes extra virgin
olive oil, when combined with regular exercise, is conducive to overall good
health. The following components found
in extra virgin olive oil have been shown to promote good health:
Essential Fatty Acids: Extra virgin olive oil contains Oleic
acid, Linoleic acid, and Linolenic acid as well as both Omega 3 and Omega 6
fatty acids. These types of fatty acids are
known to be good for the heart.
Antioxidants: The polyphenols and Vitamin E found in olive
oil provide natural antioxidants which have been scientifically proven to
provide many healthy benefits such as healing sunburns, lowering cholesterol,
blood pressure, and heart disease.
Calcium, Iron, & Potassium: Olive oil contains only trace
amounts of calcium, iron, and potassium, but when combined with other
calcium-rich foods such as green leafy vegetables, iron-rich foods like spinach,
and potassium-rich foods like tomatoes, it becomes a powerful, and tasty, way
to get the nutrients that are necessary for good health.
Vitamin K: Extra virgin olive oil contains Vitamin K, which is
necessary for good health because it aids in binding calcium to bones, thereby
aiding in promoting good bone health.
There are many books about olive oil, but I want to
specifically recommend The Healing Powers
of Olive Oil by Cal Orey.This book
provided the information I've given here.
I heartily recommend reading this book in order to gain even more
powerful knowledge of why Texas Hill Country Olive Co olive oil is good for you
and important to your daily diet.
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Event Round-Up By Rick Mensik (Founder/Co-Owner)
Last month we attended the Blanco Lavender Festival in Blanco, TX. Our booth couldn't have been in a better
spot. They had us between the stage and
the beer tent, perfect placement for enjoying live music all day and a cold
beer to celebrate the end of the festival.
The festival takes place all around a town square filled with rustic
buildings and antique shops and the entire town seems to join in, making it a
lot of fun. If you have an opportunity
to make it out to this festival next year, I guarantee you'll have a great
time.
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Awards
Two of our extra virgin olive oils won awards at the 2010 Los Angeles International Olive Oil Competition which featured almost 500 entries from all over the world. Our Texas Blend won a Silver medal in the robust category and our Terra Verde won a Bronze medal in the medium category.
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Farmer's Markets in the Austin Area By Nicole Swanson (Co-Owner) We have good news for our local customers: Our products are now being offered at Farmer's Markets in Dripping Springs and Cedar Park on Saturdays. Soon we'll also be at the new Lakeway Farmer's Market at Oak Meadow Plaza Shopping Center on R.R. 620.
You can purchase all our products
on the website, but there's something new at our farmer's markets. We're selling a
customizable gift set. The set is made up of a three spot wooden box, in which
you can mix and match any three of our products. For example, a large bottle of our delicious
Terra Verde extra virgin olive oil can be paired with a bottle of fig balsamic vinegar and a bottle of traditional
balsamic vinegar. This box makes a great gift, even for folks who have already
adopted a tree with us. The
gift box really makes a great dinner party gift. It's just as useful but far more
creative and special than an expensive bottle of wine.
It seems like every month we're adding something new to
our products, so keep an eye on our website to see what's coming
next!
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Recipes From the Go Texan Recipe Book
Mediterranean Rice Salad (Serves 8)
Salad:1/2 cup pine nuts 3 cups cooked long grain rice1 cup crumbled feta cheese1 cup English cucumber, peel left on, sliced1/2 cup red bell pepper, diced1 Texas zucchini squash, grilled tender-crisp and cut into chunks1 Texas yellow squash, grilled tender-crisp and cut into chunks3 Texas green onions, sliced thin, including tops1 cup kalamata olives, pitted1 cup grape tomatoes, halved Dressing: 1 or 2 cloves garlic, minced 2 T. fresh rosemary, finely minced 1 T. fresh mint, finely minced 6 T. Texas extra-virgin olive oil Zest of 1 large lemon 3-4 T. lemon juice Salt and pepper to taste
To
prepare: Toast the pine nuts in a dry, nonstick skillet over medium
heat. Stir often. Watch carefully - they burn easily! When lightly
browned, transfer the nuts into a small bowl and set aside to cool. In a
large bowl combine the cooked rice and feta. Add cucumber, bell
pepper, grilled squash, onions, olives and tomatoes. Stir gently to mix
all the ingredients.
To prepare the dressing: In a small bowl combine garlic, rosemary, mint, lemon zest and lemon juice. Very slowly drizzle in the Texas olive oil while whisking continuously until the mixture is emulsified. Adjust seasonings. Pour over rice mixture and lightly toss all ingredients together. Refrigerate until ready to serve.
Make-ahead tip: This salad is delicious made a day in advance to allow flavors to blend.
Chef's variation: Add cooked, diced chicken or cooked shrimp for a heartier salad.
Recipe created by Molly Fowler.
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Customer Corner By You
We're introducing a new segment in our newsletters. This section will be written by YOU! Share your ideas with us. We want to know how you're using our products. Have you replaced an unhealthy fat with healthy extra virgin olive oil in your daily cooking? Have you made a healthier version of an old family recipe by incorporating extra virgin olive oil? Are you eating more salads using homemade salad dressing with great tasting extra virgin olive oil? Share your recipes, ideas, and photos with us and you might see yourself listed in our next newsletter. Submissions can be sent here.
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Open Invitation
Your tree loves hugs, so don't be shy about visiting. You're always welcome to come by the orchard, meet our family and see for yourself how we care for the grove. It makes our day to talk to you about your tree, olives, olive oil and their future in Texas. Please let us know when you're coming. We'll be ready to welcome you, personally show you to your adopted tree and give you a tour of the rest of the orchard.
 Our nearest airport is in Austin, Texas, approximately 40 minutes from the orchard. We can send you details of how to find us, as well as suggestions of places to stay. You're welcome anytime, but we recommend the spring or fall to get the most from your visit.
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Texas Hill Country Olive Co P.O. Box 1129 W. Fitzhugh Rd. Dripping
Springs, TX 78620 Phone 512.607.6512 Fax 512.607.6432 www.texashillcountryoliveco.com
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