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Octoberfest Fun
October is a popular time to visit Missouri's many wineries. Pack a picnic and enjoy your October outing pairing wine with food... Chardonel with Gouda cheese, Norton with barbeque, Chamburcin with pizza, Catawba with jalapeno jack cheese...for more food pairing ideas check out the wine and food pairing guide under Grape Tastes at www.Missouriwine.org
You could also pick up your picnic fare at the winery. Check with the wineries for their picnic offerings or their on-site restaurant hours. For a list of winery offerings, amenities and happenings visit www.Missouriwine.org
As always, remember to celebrate October responsibly.
We've Got Spirit!
The holidays are right around the corner and several Missouri wineries are in the spirit, offering specialty wines that perfectly fit the season.
Wenwood Farm Winery is offering Pumpkin Pie, a sweet grape wine with a kiss of pumpkin pie flavor and spices. Visit www.wenwoodfarmwinery.com
Sainte Genevieve Winery releases their popular Christmas Plum wine in November. Made from sweet, fresh plums, this wine sells out quickly. Another perfect fit for the holidays is their Cranberry wine, a sweet tart treat made from fresh cranberries. Visit www.saintegenevievewinery.com
Les Bourgeois Winery's Blackberry Dessert wine will chase away even the coldest winter chill. Made from hand picked fresh blackberries from the Brinebgar Blackberry Farm in Ashland, MO, this rich dessert wine is loaded with flavors of dark chocolate and of course, blackberry. Head to www.missouriwine.com
Think Pink
In recognition of October as national breast cancer awareness month St. James Winery has teamed with Schuncks grocery stores to raise money for breast cancer research and treatment. A portion of the proceeds from specially marked pink ribbon St. James Winery wines - Velvet Red, Velvet White, Pink Catawba, Country Red and Country White - will go to the Susan G. Komen for the Cure St. Louis affiliate. www.stjameswinery.com |
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Site-See
Check out these Missouri wine blogs for all the latest on what's happening in the world of MO wine:
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Harvest 2009 is Mighty Fine
Harvest 2009 in Missouri is winding down and reports from vineyards around the state are positive. Overall, considering all the rain and poor weather early in the season, the grape crop has been remarkably clean, reports Institute for Continental Climate Viticulture and Enology (ICCVE) Extension Associate Viticulturist Andy Allen. Rain and cool weather as grapes develop can be an invitation to problems in the vineyard such as insect infestation and rot. The break in the rainy weather after veraison (the period when grapes change color as they ripen...grape clusters start out green, and as they ripen, the red varieties start turning red, and the white varieties start turning golden) with mostly warm and sunny conditions has helped develop good fruit flavors and quality.
Around Missouri:
Vintners in the Ste. Genevieve area report their grapes are in great shape with no fungal disease and only minimal bird damage. As in years past, their Norton grapes will be ready for picking in mid-October.
In the St. James region harvest has just about wrapped up, even the Norton is in. The grape flavors are reported as excellent this year, especially the whites, which are exceptional.
From Hermann, harvest started a couple of weeks late due to a late bloom but with the recent great weather they are back to a normal harvest time frame. Incredible quality from white varieties like Traminette, Vignoles, and Vidal is reported, as well as record quantity.
From north central Missouri, the harvest was plentiful and of good quality. The cooler weather throughout the season brought out more of the varietal characteristics...the juice is looking, tasting and smelling great thus far. |
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Cool Get-Aways |
Don't let a chill in the air discourage you from enjoying these cool Missouri Wine Trail events:
November 14 & 15 - The Missouri River Wine Trail hosts the Bounty of the Harvest wine trail. Enjoy gourmet foods paired with excellent wines and live entertainment. Visit www.missouririverwinetrail.com for ticket info.
November 21 & 22 - The Hermann Wine Trail presents the Holiday Fare wine trail. Sip and sample festive holiday fare while celebrating good food and of course, delicious wines. Head to www.hermannwinetrail.com for more info then visit www.hermannmo.info for tickets.
November 21 & 22 - Journey down Ste. Genevieve's Route du Vin wine trail for Wine Diva Weekend. Along the trail you'll be treated to fine wine perfectly paired with a delicious "Diva Treat." Visit www.rdvwinetrail.com for ticket info. |
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Tour-ific Missouri Wine! |
 Missouri wines joined the celebration on the winner's podium at the 2009 Tour of Missouri. Professional cycling's elite riders traversed the Show-Me State during the seven-day, 600 mile stage race and then celebrated victory with Missouri wines.
A 1.5 liter bottle of Missouri Norton was presented to each stage race winner each day of the race. The overall winner, Dave Zabriskie, was given a 3 liter bottle of Norton as well as Missouri sparkling wine to celebrate his victory. The overall winning team, Saxo Bank, playfully sprayed, poured and tasted Missouri sparkling wine as they celebrated their win. |
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More Sports & Wine News |
Mount Pleasant winery's Brut Imperial was chosen to be St. Louis Cardinals' celebratory champagne as they secured a spot in the playoffs September 26 against the Colorado Rockies.
"We had the honor of providing the celebratory champagne for the Cardinals' World Series win in 2006," said Chuck Dressel, President of Mount Pleasant. "We are elated to be chosen again to help the Cardinals celebrate their success."
Go Cardinals! |
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Get Smart about Grapes & Wine |
| Dreaming about opening your own winery? Interested in planting a vineyard? Been there, done that and still looking for more info? Consider attending the 25th Annual Midwest Grape & Wine Conference, February 6-8, 2010.
The 25th Anniversary conference is themed "Toast to Our History, Sustaining Our Future" and will feature three full days of informative viticulture, enology and marketing sessions, a deluxe trade show and a grand finale 25th Anniversary Celebration banquet.
Known as one of the premiere conferences in the Midwest, industry newbies are welcome to rub elbows with established Missouri vintners and grape growers. The 2010 conference offers beginners and the experienced an opportunity to learn and keep current with industry practices, build relationships with industry colleagues, and network with old and new friends.
This year the conference returns to the beautiful Tan-Tar-A Resort at the Lake of the Ozarks. For more information visit www.midwestgrapeandwineconference.com
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