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Satin Ice Newsletter Fall 2010

 
· Product Spotlight


Satin Ice Buttercream

NEW FLAVOR:
White/Buttercream

It was a busy year at Satin Fine Foods, with the development of seven new products!  We introduced a vivid orange, a line of five pastel shades and now we're happy to announce our new flavor: White/Buttercream.

Our Buttercream fondant is just as smooth and mellow as our signature vanilla fondant and will complement all flavors of cakes.  Available now.
 
 
· Instructional Videos
There's nothing like watching a cake artist at work: seeing Satin Ice® fondant pulled out of a pail and transformed into masterful creations.  Take a look at the list of instructional videos on our website to see how it works. We're sure you'll recognize more than a few of our friends .

 
· Hands-on Satin Ice® instructional classes  increase your profits
Attendees of our instructional classes report that they have picked up valuable techniques and time-saving tips that have increased their bakery profits. 

Our popular hands-on group classes are offered through our distributor network. 
Learn more about how you can join a class -- all taught by some of the best professional cake designers around, our classes are available all over the country. 

For those who prefer private instruction, see our list of recommended instructors.  All of these classes provide valuable insight and you'll have a great time learning.
 

· We've Updated Our Brochure
Now available.  Let us know if you'd like a complimentary copy or a packet to distribute to your customers.

Satin Ice Brochure


· Watch for us on TV

As always, keep watching your favorite cake shows for fun ideas and to see what Satin Ice® Rolled Fondant can do for YOUR cake designs!




Happy Holidays
Greetings!

The holiday season is upon us.  It's a busy time for cakes and we hope to inspire you with a few secrets and tricks of the trade.  Please take a few moments to read through this new edition of our newsletter and see what's happening at Satin Fine Foods.  And of course, there is always something new on our website to foster your creativity.

Until next time,
Your friends at Satin Fine Foods
· Satin Ice Sugar Craft

Satin Ice Sugar Craft


Our new book was written in collaboration with Mercedes Strachwsky, a master cake designer and sugar artist based out of Orlando, Florida.  Mercedes has been a good friend and Satin Ice user for many years.  See what secrets are revealed in this new publication, chock full of beautiful cakes of all kinds and close-up photography to show you just how it's done.

·CLICK HERE TO READ A BOOK REVIEW
 
· Get to Know Mercedes Strachwsky

Mercedes Strachwsky

 
One of the country's top cake designers, Mercedes has been getting a lot of attention lately in baking industry publications.  Learn more about Mercedes by visiting her website: www.MercedesStrachwsky.com.

For some exclusive pictorials of Mercedes' designs, click here and see her talent unleashed.

· Julie Bashore: Our Featured Satin Ice® Instructor
 
Julie Bashore

LEARN JULIE'S SECRETS OF SUCCESS

Coming Soon . . .
We will be partnering with our long-time friend, Julie Bashore, to introduce new ground-breaking instructional courses for masterful techniques using Satin Ice® rolled fondant.  Standardized  certification courses for all skill levels will be ongoing and available nationwide.

Julie Bashore is a Master Confectioner with a thirty-year award-winning background in Culinary and Confectionery Arts.  She has studied and taught all over the world and we are delighted to be able to offer her outstanding skills to our customers. 

Julie's teaching focuses on a combination of cake decorating and sugar art skills while enlightening her students with time-saving techniques, essential for successful production and profitability.

Stay tuned or check our website often for information about this upcoming opportunity!

· Share With Us
 
Whether you're a master cake designer or a cake enthusiast, we encourage you to keep in touch with us -- send us your testimonials or photos anytime!

We'll be happy to include your valuable feedback on our website for others to learn from.  We have started a fan mail page on our website - take a look.   We hope it will inspire you to send in your own story, photo or testimonial.
 
Sincerely, 
Kevin                                      
 
Kevin O' Reilly, Director
Satin Fine Foods, Inc.
(845) 469.1034
Satin Friends