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May and June News

2011
Greetings! 
There is so much going on at Cassill Motors right now!  Operation Blessing, Cash for Clunkers, Car Care Awareness Class, Expert Hour... and new features on our website too!  Be sure to scroll down and read this month's "Tech Tip!"  And be sure to read about all of these things at the links below. 
  
Your's Truely,
Stephanie Prochaska
Internet Manager
Cassill Motors

Cash for Clunkers

Only at Cassill Motors!

  

  Your old "Clunker" may be worth $4000 - but only at Cassill Motors! 
  

Cash for Clunkers is back at Cassill Motors

 

New Website Feature 
How to Increase the Value of your Trade-In

Free Download - How to Increase the Value of your Trade-In

 
Jay and I sat down and put together this "White Paper" for you to download off our website!  It is a PDF file, which simply means that it is easy to download and take a look at it!  It is filled with great advice directly from Jay Cassill that will increase the value of your trade.  This is a great resource!

Cassill Motors Car Care Awareness Class 

FREE - Save the Date... July 7, 2011!
 

Cassill Motors Car Care Awareness Class

These friends are now better equipt to deal with a flat tire - plus they learned about how to check their oil, and what those lights on the dash mean!  VOTE for the content of our next class on July 7th from this page 

Quick Quote 

From an email recieved this week

 

 "I would like to Thank Jay Cassill for selling my wife and myself 2 new vehicles.  Jay did a wonderful job at pleasing us, (and I'm not very easy to please)  and giving us just what we have been looking for.  We have been doing business there for many years and will still support Cassill Motors.  Thank you again Jay for your great work...."

 

Operation Blessing 

Collecting for Joplin, MO

Operation Blessing

 
Bring your donations for Joplin, MO. to any Cassill Motors location. 

Landon Cassill

New Website

Landon Cassill

Plan on watching Landon in the #51 Car this weekend in Pocono!  Check out his new and improved website:  www.landoncassill.com  

WMT Expert Hour

Ask Jay Cassill a Question

 

Ask Jay a question - any time!

Did you know that you can ask Jay a question ANY TIME? You don't have to wait for the "Expert Hour" radio show on WMT AM 600 radio, just click on the image above anywhere inside our website and you can submit your question! 

read more

 

 Tech Tip #12  -  2 "Must Have" items to go with your Spare Tire  


 

Cassill Motors Car Care Awareness Class
 

 

  

 

This month's tech tip comes after the Cassill Motors Car Care Awareness Class and is often overlooked - but very important. 

 

 

 

 

    

When changing a tire along side the road 2 of the worst fears are....

 

   #1. Not being able to get the lug nut loose with the multi use lug wrench that comes with the car

 

   and

 

  #2.  The jack sinking or falling because of soft ground.

 


 My solution to these problems: 

 

 

   #1: Purchase a 4way lug wrench at your local automotive store.

4 way lug wrench

These come in a variety of sizes, so think about who the main driver is and buy the size that will help in assisting them in loosening the lug nut.  This will also help to make sure the lugs are also tight enough (but remember over tightening is also bad).

 

 

#2:  The second thing will be simple, cut yourself a base for the jack out of plywood!   

Any Plywood will do

 

 

  This will give the jack a more stable footing, that way it won't tip or sink if you're along side the roadway in the gravel or grass.

 

  

 

-Jay Cassill

 

  

 

  PS. Thank you to everyone who came out to the class - I had a great time and I look forward to doing it again next month on June 7th!  

 

 

 

Bell Pepper Broccoli Medley

 

Ingredients:  

1 head broccoli (about 1-1/2 lbs)

2 tablespoons water

1/2 teaspoon olive oil

1 each red and yellow bell peppers, seeded and diced

1/2 cup black olives 

1/3 cup thinly sliced leek, white part only

1/2 teaspoon dried thyme
2 tablespoon grated Parmesan cheese

 

Broc at the Farmers Market this week

Cooking Instructions:
Wash and trim the broccoli. Use the florets and about 1 inch of the stems. Cut the florets into 1-inch pieces, and the stems into 1/2-inch slices. In a 10-inch round microwavable baking dish or glass pie plate, arrange the florets in the center with the stems around the outside. Sprinkle with 2 Tbsp water. Cover tightly with vented plastic wrap and microwave on high for 5 minutes, or until very crisp. Let stand, covered for 3 minutes.

Uncover and drizzle with oil. Sprinkle the pepper, leeks, and thyme over the top. Re-cover with vented plastic wrap and microwave on high for 1 minute. Let stand, covered, for 3 minutes. Sprinkle with cheese and serve.