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| Issue No. 11.43 | October 27, 2011 |
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Get Social!
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The Legend of Stingy Jack
Every October, carved pumpkins peer out from porches and doorsteps in the United States and other parts of the world. Gourd-like orange fruits inscribed with ghoulish faces and illuminated by candles are a sure sign of the Halloween season. The practice of decorating "jack-o'-lanterns" originated in Ireland, where large turnips and potatoes served as an early canvas. Irish immigrants brought the tradition to America, home of the pumpkin, and it became an integral part of Halloween festivities.

People have been making jack-o'-lanterns at Halloween for centuries. The practice originated from an Irish myth about a man nicknamed "Stingy Jack." According to the story, Stingy Jack invited the Devil to have a drink with him. True to his name, Stingy Jack didn't want to pay for his drink, so he convinced the Devil to turn himself into a coin that Jack could use to buy their drinks. Once the Devil did so, Jack decided to keep the money and put it into his pocket next to a silver cross, which prevented the Devil from changing back into his original form. Jack eventually freed the Devil, under the condition that he would not bother Jack for one year and that, should Jack die, he would not claim his soul. The next year, Jack again tricked the Devil into climbing into a tree to pick a piece of fruit. While he was up in the tree, Jack carved a sign of the cross into the tree's bark so that the Devil could not come down until the Devil promised Jack not to bother him for ten more years.
Soon after, Jack died. As the legend goes, God would not allow such an unsavory figure into heaven. The Devil, upset by the trick Jack had played on him and keeping his word not to claim his soul, would not allow Jack into hell. He sent Jack off into the dark night with only a burning coal to light his way. Jack put the coal into a carved-out turnip and has been roaming the Earth with ever since. The Irish began to refer to this ghostly figure as "Jack of the Lantern," and then, simply "Jack O'Lantern."
In Ireland and Scotland, people began to make their own versions of Jack's lanterns by carving scary faces into turnips or potatoes and placing them into windows or near doors to frighten away Stingy Jack and other wandering evil spirits. In England, large beets are used. Immigrants from these countries brought the jack o'lantern tradition with them when they came to the United States. They soon found that pumpkins, a fruit native to America, make perfect jack-o'-lanterns.
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Mums on Sale NOW!
 All mums are now $4.98 each. Also, if you Buy 4 get 1 FREE! It's not too late to plant them for some fall color and, with a little care, you can enjoy them again next year! |
4th-6th Good for planting Aboveground Crops, Indoors In The North, Outdoors In Lower South. 7th-8th Poor Planting Days. Kill Poison Ivy, Weeds, Clear Land, But Do No Planting. 9th-10th Good Days For Planting Aboveground Crops, Extra Good For Vine Crops, Where Climate Is Suitable. 11th-12th A Barren Period. 13th-15th Good Days For Planting Beets, Carrots, Onions, Turnips And Other Hardy Root Crops, Where Climate Is Suitable. Good Days For Transplanting. 16th-17th Poor Days For Planting, Seeds Tend To Rot In The Ground. 18th-19th Best Planting Days For Fall Potatoes, Turnips, Onions, Carrots, Beets And Other Root Crops, Where Climate Is Suitable. Also Plant Seedbeds, Flower Gardens. Good Days For Transplanting. 20th-23rd Grub Out Weeds, Briars, And Other Plant Pests. 24th-25th Good Days For Planting Root Crops, Fine For Sowing Hay, Fodder Crops, And Grains. Plant Flowers. 26th-28th Good Days For Planting Aboveground Crops And Leafy Vegetables Such As Lettuce, Cabbage, Kale And Celery, Where Climate Is Suitable. Start Seedbeds. 29th-31st Do Clearing And Plowing, But No Planting.
"Love your enemies, for they tell your faults."
-Benjamin Franklin, Poor Richard's Almanack, 1756
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Roasted Pumpkin Seeds
When you carve your Jack-O-Lantern this Halloween save the seeds for a healthy and tasty treat. Roasted pumpkin seed are a snack with some amazing health benefits. The fatty acids found in pumpkin seed oil are the healthy omega-3 fatty acids, found also in foods like salmon, that help lower cholesterol. Also, pumpkins seeds are high in tryptophan, an essential amino acid. To roast your own seeds follow these simple steps:
1. Rinse pumpkin seeds under cold water and pick out the pulp and strings. (This is easiest just after you've removed the seeds from the pumpkin, before the pulp has dried.) 
2. Place the pumpkin seeds in a single layer on an oiled baking sheet, stirring to coat. If you prefer, omit the oil and coat with non-stick cooking spray.
3. Sprinkle with salt and bake at 325 degrees F until toasted, about 25 minutes, checking and stirring after 10 minutes.
4. Let cool and store in an air-tight container.
Send your recipes to ask@bobsmarket.com
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Picture of the Week
A Colorful Visitor at Mason
Photo by: Jon Neff
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Join us this week as week talk about pumpkin carving
and other Halloween traditions.
Check out Bob's Market LIVE, our UStream show, each Friday at 4 pm.
You can watch it on our blog, our Facebook page, or directly on Ustream.
Click Here for Last Week's Show
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Bob's Market & Greenhouses
Mason, West Virginia 25260
1-800-447-3760
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