21
  Issue No. 11.14April 7, 2011  

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Our Gallipolis, OH & Atlanta, GA Markets are NOW OPEN!
  
 

Preparing a Flower Bed for Spring

Preparing a flower bed for spring requires a bit of hard work and a few simple tips. Once done it will ensure a colourful and hopefully weed free display in the summer. Armed with the correct tools for the job, the first task is to get amongst the plants and remove all the old and dead growth from last winter - dead stems from perennials can now be cleared into the wheelbarrow and added to the compost heap. Once the ground is free from old plant debris, soil preparation can begin.

First take your small garden fork and dig out any deep rooted weeds in the bed taking care not to snap off the taproot in the ground which can regrow. Also, take care that making sure you do not excavate any of your plants in the process. It can be a lengthy task, but you will be rewarded with a neat and uncluttered garden bed.

Next, take a garden fork - or long handled turning tool if you have one - to turn over the soil. It will aerate the ground and expose any hidden bugs and slugs to early spring frosts which will kill them. Work the soil carefully around all the established plants and seedlings if they have already started to grow. You should notice the colour change as you cover the ground.

Now it's time to feed your plants and give them all the required nutrients that will encourage a new season of healthy growth. You can use chicken manure pellets, but there are several alternatives to putting those key nutrients back into the soil. Sprinkle the pellets carefully around each plant, and then dig into the soil to ensure the roots are properly fed. Finally, you will need a good covering of well rotted compost - two to three inches is the ideal thickness, in between, but not on top of each plant. Every gardener will have his own mix that has been fermenting over the winter months. Once spread with a garden spade, this part of the gardener's job is complete, and the bed is prepared. In a few weeks the compost, with a bit of help from the works, will rot into the soil and you will see a weed free border packed with lush plants.
 

 

 

Save The Date! 
 

Color Tour 2011

 Stop by our massive greenhouse facility in Mason, WV

for a guided tour.  Be sure to bring a camera!

 

Facebook Event Page

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Google Maps Link for Directions

 

Please note, due to safety restrictions no one may enter our production facility unaccompanied.  Please arrive no later than 1:00 pm for the tour.  Some folks thought it was more like an open house last year. (Sorry for any confusion.)

 
Uncle Jim's Almanac

 

April 2011
7th-8th Poor Days For Planting, Seeds Tend To Rot In The Ground.
9th-10th Plant Aboveground Crops On These Most Fruitful Days. Plant Seedbeds. Start Flower Gardens.
11th-15th Grub Out Weeds, Briars, And Other Plant Pests.
16th-17th First Day Good For Planting Corn, Melons, Squash, Tomatoes, And Other Aboveground Crops. Last Day Favorable For Planting Root Crops. All Days Favorable For Sowing Grains, Hay And Fodder Crops, And For Planting Flowers.
18th-20th Good Days For Planting Beets, Carrots, Radishes, Turnips, Peanuts, And Other Root Crops. Also Good For Cabbage, Cauliflower, Lettuce, Kale, Celery, And Other Leafy Vegetables. Start Seedbeds. Good Days For Transplanting.
21st-22nd Barren Days. Do No Planting.
23rd-25th Favorable Days For Planting Beets, Carrots, Turnips, Radishes, Onions, And Other Root Crops.
26th-27th Excellent Time To Kill Weeds, Briars, Poison Ivy, And Other Plant Pests.
28th-29th Favorable Days For Planting Root Crops, Extra Good For Vine Crops. Set Strawberry Plants. Good Days For Transplanting.
30th Poor Planting Day. Break Ground Or Cultivate.
 
"Wish not so much to live long as to live well." 

-Benjamin Franklin, Poor Richards Almanac, 1738
 

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Kitchen Head

Cowboy Beans

Recipe By: Charlene Lewis

 

Ingredients

  • 1/4 lb bacon, chopped
  • 1 medium onion
  • 1 (15 oz) can pork and beans
  • 1 (15 oz) can kidney beans, drained
  • 1 (15 oz) can butter beans or lima beans, drained
  • 1/2 cup brown sugar
  • 2 tsp mustard
  • 2 tsp cider vinegar
  • 1/2 tsp salt
  • 1/2 cup ketchup

Directions
Brown onion and bacon in stockpot.  Add remaining ingredients.  Simmer for 30 minutes.

 

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Send your recipes to ask@bobsmarket.com

 

Picture of the Week 
 

ATL Spring 2011_1

Our Atlanta Market is in Full Bloom!
by: Rachel Barnitz
Taken: 4/5/2011
Send Your Garden Photos to ask@bobsmarket.com

 

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Bob's Market & Greenhouses
Mason, West Virginia 25260
1-800-447-3760