It's National Soup Month

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Saveur Magazine's Annual Foodie Giveaway

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Extravagonzo Gourmet News

for the Gourmet in all of us

Greetings!

It's a bit chilly out there and since it's National Soup Month, we're going to warm y'all up with some soup recipes.

Because it is SOOOOOO danged good, we're sharing my Mom's Zoup (zucchini soup) recipe again.

Mom, you warmed our bellies many a cold winter day with this one as we were growing up and I love it still to this day!

And, I threw together a real fun, warming Balsamic Chicken Soup recipe. Apparently, chicken soup is the single most popular soup in the U.S., and I am certainly not going to argue with that.

Finally, we've got a great vegan Tomato Basil Soup recipe. It's creamy without using any cream!

You just have to try these soups! Let us know what you think and PLEASE send us some of your recipes, too. We love recipes and we'll share them with our readers.

Saveur Magazine's Annual Foodie Giveaway

Great News! Extravagonzo is being featured in Saveur Magazine's 4th Annual Foodie Giveaway Promotion this month!

Check it out here and see all the remaining days of fabulous giveaways:

Or, go directly to the Extravagonzo Giveaway here:

Good luck and spread the word around to all your friends!

Gift Certificate Giveaway Winner

Drum roll, please.... Winner graphic

The winner of our $50 Extravagonzo Website Gift Certificate from our Holiday Giveaway is...

Raine Rollins!!!

Sending smiles and grins along with the gift certificate knowing you'll be experiencing the same while using Extravagonzo! Watch for our email!

And thank you all for participating in the fun.

That's about it for now. Oh, please keep an eye open for our BLOG coming soon. And let us know what you'd like to read about.

Keep cooking, and may your 2012 be blessed with many new culinary adventures!

Tom Stevens
Extravagonzo Gourmet Foods, LLC

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Tom Stevens