|
Holiday Gift Ideas
Create Gift Baskets
For a gift with a personal touch, you can create gift baskets that include our delicious Extravagonzo Culinary Oils and all the ingredients necessary to make one of our mouth watering recipes.
Or, how about you make the dish and present it as a gift along with the Extravagonzo Culinary Oils that you used? Mmmmmm, talk about a unique and memorable gift.
To create a gift basket featuring...
 Asperagonzo
Include the following:
Extravagonzo Roasted Garlic Oil and/or
Extravagonzo Meyer Lemon Oil
The recipe ingredients
A peppercorn grinder
The recipe
If you want to really wow them, prepare the Asperagonzo and include it with both Oils for a gift that will be truly appreciated.
See recipe below
To create a gift basket featuring...
 Extravagonzo Blood Orange Vinaigrette
Include the following:
Extravagonzo Blood Orange Oil
Extravagonzo Roasted Garlic Oil
The prepared vinaigrette
The recipe
A package of fresh salad greens
Cherry tomatoes
Seasoned walnuts
Loaf of fresh french bread
Your giftee will be moments away from an easy and scrumptious salad.
See recipe below
Watch for our next issue! We'll have more great ideas to share with you. And, send us your Extravagonzo Holiday Gift Ideas so that we can share them, too. news@extravagonzofoods.com |
|
Shipping Specials for ALL of December
We're having CYBER DECEMBER! That's right, we're offering you SHIPPING DISCOUNTS for the entire month of December.
Purchase 1, 2, or 3 bottles ... get 50% off shipping.
Purchase 4 or more bottles ... get FREE shipping.
|
|
Recipes
 Asperagonzo
Ingredients:
1/4 cup Extravagonzo Culinary Oil (Roasted Garlic or Meyer Lemon are best)
1 to 2 lbs asparagus
Salt & pepper (sea salt and fresh ground peppercorns are best)
Directions:
Pour oil in frying pan
Toss in trimmed asparagus
Roll around until covered with oil (the asparagus, not you)
Sprinkle sea salt and pepper to taste
Saute on medium to high heat until just starting to soften
Serve directly to plate
Compliments of M. Stoy, Boise, ID ... Thanks M.!
Extravagonzo Blood Orange Vinaigrette
Mix together:
3 tablespoons orange juice (fresh is best)
1/4 cup rice wine vinegar
Grated orange zest from orange
Small clove minced garlic
1/8 cup Extravagonzo Blood Orange Oil
1/8 cup Extravagonzo Roasted Garlic Oil
Or, use 1/4 cup of EITHER Oil
Salt & pepper to taste (sea salt and fresh ground peppercorns, mmmmm)
Drizzle over your favorite salad mix and enjoy. It's good for dipping your bread, too!
Compliments of D. Stevens, Bluffton, SC ... Thanks D.! |
