| ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Salt & Pepper Weekly News Real home cooking meets professional cuisine!
May 7, 2010
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ |
Happy Mother's Day
Salt & Pepper's favorite dishes prepared by mom
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
 Linda Reeve,
Home Cook Brian Reeve's mom pictured on the left.
Favorite dish prepared by mom
Beef Stroganoff; click here to get the recipe.
Message to mom
Thanks for being my biggest supporter. I love you. -- Brian
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
 Laura Danley
Chef "Tee" Terrell Danley's mom pictured on the left.
Favorite dish prepared by mom
Salmon Cakes with White Rice and Stewed Tomatoes; click here to get the recipe.
Message to mom
To the first great chef of my life. Your love of food has become my passion. I love you. -- Chef Tee
|
|
Follow Salt & Pepper on the Web
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
|
Happy Mother's Day Chef Lauren Von Der Pool!
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ 
The Salt & Pepper special news correspondent and vegan and raw food cuisine expert is pictured on the left with her 7-year-old son Bela Layne.
Watch Von
Der Pool talk about
vegan living on News Channel
8's Let's Talk Live show at noon on May 13, 2010. News Channel 8 is the
sister station of the ABC affiliate in DC.
Learn more about Von Der Pool's exotic vegan and raw food cuisine at vonderpoolgourmet.com
|
Culinary Tips of the Week
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
 Brian Reeve, Home Cook
Special Money Saving Series: Ways to help you hold on to your cash in this tough economy.
Meat department -- Most butchers markdown the prices of meats that are about to expire. If you by the reduced cuts but don't plan to cook them by the expiration date, just freeze them until you are ready to use them.
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
 Chef "Tee" Terrell Danley, Restaurant Owner/Consultant
Reader question -- Derrick from Washington, DC asks "Is there any truth to the old saying that you can't heat mayonnaise, or is it just an old practice passed down from your grandmother down south?"
Derrick, that's just a myth. I cook with mayonnaise. It's great in mac n' cheese. Many bakers add it to cake and muffin batters. Why? Because mayonnaise's main ingredients are eggs, oil, salt and acid which add moisture and flavor. I don't recommend leaving it or any perishable food out at room temperature for more than three to four hours. Consuming that will probably make you sick. Thanks for your question Derrick!
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~  Chef Lauren Von Der Pool, Vegan/Raw Food Cuisine ExpertSafflower oil -- This healthy vegetable oil comes from the seeds of safflower plants which are related to sunflowers. I use it in savory and sweet dishes like desserts, breads and salad dressings. Safflower oil has no taste, color or odor, and it reportedly helps you lose fat around your belly. You can also find it in some beauty products to help soften your skin. Safflower oil is available at health food stores. Lear more about Von Der Pool's exotic vegan and raw food cuisine at vonderpoolgourmet.com.~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Do you have a culinary question or tip to share?
|
Home Cook Brian Reeve
RunAmuck Mud Run results
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Covered in mud, Brian Reeve crossed the finish line in the RunAmuck Mud Run last weekend in Rockville, MD, finishing in 34 minutes. See him pictured below where he is clean with his kids before the race and dirty afterwards.
 
Brian pictured with his kids Muddy Brian after race
Addison, Chloe and Dylan
Brian placed 67 out of more than 300 contestants who participated in the 5K (3.1 miles) race with challenges that included tire-runs, walking across a balance beam, climbing 3 and 4-feet high walls and doing the butterfly-swim technique across a mud pit. Brian says the toughest part was going up and down hills the first few miles. His family cheered him on, and his 9-year-old son Dyan (pictured above in red) wants to race with dad next year.
Now, Brian is preparing for more races. Up next--the Warrior Dash that's scheduled to take place in Darlington, MD (just north of Baltimore) in September. The 5k challenge is described as the "ultimate event for thrill-seeking athletes." Brian says he can't wait to proudly wear the Warrior Helmet that he'll get for participating.
|
| Condolences
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ 
Our hearts and prayers go out to Chef "Tee" Terrell Danley and Alton Morris. Chef Tee's father-in-law passed away last week. Alton's father died yesterday. Alton (pictured on the left) has been apart of the Salt & Pepper family since the beginning. Audio, video shooting or whatever technical support we need, he is always there to lend a hand.
We love you!
|
New Salt & Pepper Videos Coming Soon in HD!
Pork will be on the menu. Stay tuned!
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
 
Brian's Pork Chops Chef Tee's Pork Loin Roast
Marinated in Soy Sauce Marinated in Soy Sauce
|
Salt & Pepper Scheduled to Grill Live on CBS in Washington, DC
May 10, 2010, at noon~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ 
Home Cook Brian Reeve and Chef "Tee" Terrell Danley are
scheduled to cook on WUSA 9's noon show next week. On the menu--grilled fish. Stay tuned!
|
Salt & Pepper's Farmers' Market Appearances
Upcoming dates in the Washington, DC area listed below
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~  June 20, 2010--11 a.m.
Chef "Tee" Terrell Danley is scheduled to do a live cooking demo for the Olney Farmers and Artists Market located at Route 108 and Prince Phillip Road next to the Montgomery General Hospital Thrift Shop in Olney, MD.
June 23, 2010--4:30 p.m.
Chef Tee is scheduled to do a live cooking demo for the FRESHFARM Markets located at the U. S. Department of Health and Human Services Headquarters (200 Independence Avenue, SW).
July 11, 2010--11 a.m.
Home Cook Brian Reeve and Chef Tee are scheduled to do a live cooking demo for the Olney Farmers and Artists Market located at Route 108 and Prince
Phillip Road next to the Montgomery General Hospital Thrift Shop in Olney, MD.
*FRESHFARM Markets location near the White House is pictured above.
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Salt & Pepper Weekly News Special Correspondent Chef Lauren Von Der Pool
Upcoming farmers' market dates in the Washington, DC area listed below
June 27, 2010--11 a.m.
Von Der Pool is scheduled to do a live cooking demo for the Olney Farmers and Artists Market located at Route 108 and Prince
Phillip Road next to the Montgomery General Hospital Thrift Shop in Olney, MD.
August 12, 2010--4:30 p.m.
Von Der Pool is scheduled to do a live cooking demo for the FRESHFARM Markets located near the White House at 810 Vermont Avenue, NW.
|
Salt & Pepper Coming to Radio!
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Home Cook Brian Reeve and Chef "Tee" Terrell Danley
will talk food and answer your questions on the new Salt & Pepper
call-in radio show. The zany, entertaining duo will educate while
helping you with your culinary challenges. The program also will
feature interviews with other foodies who will offer their insight.
Date, time and station TBA. Stay tuned!
|
|
|
|
|
|
Treat Your Guests to a Live Salt & Pepper Show!
Invite Home Cook Brian Reeve and Chef "Tee" Terrell Danley to shake up an event ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Intimate get-together, birthday party, baby shower or luncheon! Whatever the occasion, Brian and Chef Tee will be your personal chefs and do their show "live". They will cook and entertain while mingling with the crowd. Your guests will also be encouraged to help the guys in the kitchen.
For more information about hiring Salt & Pepper for an event, email drakeel@drakeelenterprises.com.
|
| Advertise Your Business on Salt & Pepper
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Salt & Pepper is a great way to advertise your business. Home Cook Brian Reeve and Chef "Tee" Terrell Danley have mass appeal because the dynamic duo has so much to offer. Their diverse cooking styles and charming personalities attract a variety of audiences.
Advertising is available on saltandpepperchefs.com, in the Salt & Pepper Weekly News and the upcoming e-cookbook entitled Salt & Pepper's 10 Favorite Recipes.
For more information, email drakeel@drakeelenterprises.com.
|
|
Quick Links...
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
|
Salt & Pepper is an online cooking show that features Home Cook Brian Reeve and Chef "Tee" Terrell Danley. Brian shows viewers how to make quick, inexpensive and delicious home-cooked meals. Then Chef Tee "peppers" Brian's dishes by elevating the presentation and flavor with his professional touch. Salt & Pepper is a production of Drakeel Enterprises.
Salt & Pepper Weekly News is published every Friday online.
 |
|
|
|
|
