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What's Happening...
~ Porkapalooza!
~ Labor Day
~ Looking ahead
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The Pig Roast
Thursday, August 23rd, 7pm
It's time again for our annual Salute to Swine! We're firing up the Party-Que Spit and roasting a fine piggy from an  upstate address over hardwood coals. Serve with cole slaw, corn on the cob, heirloom tomatoes, cold draft beer and fresh pink wine and you've got one swell porcine summer soirée - we'll have more fun than a possum in the corn crib with the dog tied up!
Tickets go on sale Thursday, July 26th at 1pm. $78, all inclusive of beverage, tax and gratuity. Get yours quick - it's always a sellout. 718-783-3800, phone only.
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Labor Day
Monday, September 3rd
As always, we're open ALL WEEKEND for your dining pleasure, including Brunch and Dinner on Labor Day Monday.
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We're cooking for these two delightful events in the coming months and we hope to see you there... 
With gratitude and wishes for a delightful rest of summer,
John Tucker and the staff of Rose Water
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