|
Sign up for EPICentre 2010 today- the giant seaside food and drink celebration.
Now in it's third highly successful year, EPICentre, has quickly grown into an enormous celebration of local food and drink and will return to Whitstable for the busiest week-end of the summer.
This year the EPICentre is scheduled for the opening week-end of the Whitstable Oyster Festival on the 24th and 25th July and will once again be held within the picturesque setting of Whitstable Harbour.
This year's exhibitors will include award-winning local vineyards, breweries, cider makers, farms and producers. The fabulous food on offer will range from locally sourced venison and an organic hog roast to home made fudge and chocolate dipped Kentish strawberries.
The early bookers discount has been extended to the 30th April and there are also concessions for members of Produced in Kent. Spaces are limited so whether you are a local producer or a specialist supplier from further afield, please apply TODAY to join the thousands of people celebrating authentic, high quality food and drink.
|
