BODY SYSTEMS NEWSLETTER                               JULY, 2010
IN THIS ISSUE
- Fitness Q & A
- Rules for Eating Breakfast
- Recipe of The Month
- Success Stories
- Supplement Corner
Fitness Q & A:

Treadmill

Q) How much cardio should I be doing to lose body fat?


A) When it comes to exercise, more is not always better. The days of 45 - 60 minute moderate intensity elliptical or treadmill workouts are over. The recent research suggests that in order to optimize body fat loss and minimize overall stress on the body, short bursts of high-intensity exercise will be the best. Just think of a sprinters physique vs. a long distance runners. Sprinters do little "cardio" yet have very low body fat and maintain muscle mass, while long-distance runners, despite being lean, typically have more body fat and less muscle mass. This is the premise behind "burst training". The recommendations are to accumulate only 4-8 minutes of total work, 3 times per week. The benefits of burst training are:

- Increase in weight loss
- Increase in fat metabolism
- Improved lactic acid threshold
- Improved cardiovascular fitness
- Less stress on the body
- More time efficient
- Appropriate for all age groups
- Can be done anywhere

Example Burst Training Workout:

Upright Bike

Begin by warming up for 3-5 minutes at a low intensity (3 out of 10)
- Increase resistance to about 8 or 9/10 for difficulty.
- Pedal as hard as you can for 20 seconds
- decrease resistance back to 3/10 and slow pedal/recover for 40 seconds
- repeat for desired number of repetitions. (12-24 reps total to = 4-8 minutes)


The goal is to use near maximal efforts during the sprints and allow ample recovery during rest periods.
Only the sprints are counted as "work". The number of reps will depend on the fitness level of the individual, so start with only 4 minutes and progress from there. This can be done on the treadmill, stairs at the office, or body weight exercises outside or in the gym.

This type of "cardio" training will save you time in the gym, maximize body fat loss and actually be less stressful on the body than traditional cardiovascular exercise.


Recipe:

Beef Jerky


Beef Jerky

Ingredients:

1) 4 lbs grass-fed top round or flank steak

2) Gluten-free teriyaki sauce

Instructions:

1) Slice steak across grains into 1/4 inch pieces

2) Marinate in teriyaki sauce for 2-4 hours in fridge

3) Place in food dehydrator or oven (with door cracked) at 150deg. for 10-12 hours.

This makes for a great snack on the go. ENJOY!


TESTIMONIAL
"Hi Ben,

I wanted to take a moment to reflect over the last 8 weeks of working with you. Most importantly, I want to thank you for your amazing knowledge and ability to transform my physical well being. What a great 60th birthday present!!!

From first determining my needs and aspirations to where I am today, I have been awakened to the value of working with your professional ability to customize diet and exercise. As you know, I was suffering with a degenerating C5 disk and physical therapy. In this last eight weeks, I have gone from 225 pounds to 210 pounds. I have lost at least 2 inches around my waist. My golf flexibility and strength have enabled me to go from a 6 to a 4 handicap. AND I am pain free!!

Thanks for helping me thus far and I look forward to continued good health and physical well being under your leadership and coaching."

Gary
Scottsdale, AZ


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BEN BROWN / BODY SYSTEMS, LLC
520-661-8273

Greetings!

What you choose to do with your health and well-being is strictly up to you. There will always be conflicting opinions about what is the "right" thing to be doing, but ultimately you will have to make the decision. While I am offering you advice (that has been proven to work) about one-way to be healthier, it may not be the "right" way for everyone. I simply ask that you take the responsibility to learn what works best for you. If you don't like what I have to say, that's fine by me...but don't let it be an excuse to sabotage your goals. Do your homework, ask questions, be skeptical, and don't take anyone's word for it.

Enjoy and thanks for reading!

In Health,


Ben Brown

Breakfast Rules!
Leftovers
It seems that for many, breakfast can be a challenging meal. What we've been told to eat, and what actually fuels us are two very different things. Therefore, I am offering some guidelines to reduce the confusion regarding what to eat and what not to eat. The key to this way of eating is to plan ahead.


Consume 16-24oz of water upon rising and eat breakfast within 1-hr of waking.

- This is a great way to get ¼ of your daily hydration in one shot. It will help increase stomach acid production, which will help aid in food digestion and nutrient absorption.

- It's important to fuel the muscles and brain with protein and fat as well as some carbohydrate, depending on the person.  Eating breakfast helps stimulate metabolic function - or maintain an optimal functioning internal environment; including energy production, emotional well-being and fat burning.

 

Consume quality meat + raw nuts or meat + veggies.

- The body needs amino acids among other key nutrients from animal protein (eggs, chicken, beef, lamb, fish, pork, turkey, elk, bison). This will keep the body from metabolizing muscle mass for energy as well as keep you satiated for longer periods of time by stabilizing blood sugar levels - and keep you from consuming too much carbohydrate from refined grains/sugars.

- Opt for free-range, organic, grass-fed meat and pastured eggs whenever possible. Leftovers work great and are quick and easy.

- Protein is thermogenic, which will cause the body to actively burn more fat simply through the process of digestion.

- You should soak raw nuts in water and dehydrate them for optimal digestion - or at least take digestive enzymes to help break down the phytic acid that makes them hard to digest. Avoid pre-roasted nuts; they are often roasted in highly processed oils that go rancid in the heating process.

- Rotate your foods daily (i.e., if you have beef on Monday, don't eat again till Thursday or Friday)

 

Minimize all grains (refined or otherwise), fruit, juice, and artificial sweeteners.

- These will wreak havoc with blood sugar as well as inflame the digestive system for sensitive individuals (up to 60% of the US population).

- Avoid pre-packaged breakfast foods or anything with High Fructose Corn Syrup (HFCS).Fructose is metabolized differently in the liver than sugar - it will make you sick and fat.

- Aspartame is a neurotoxin and should be strictly avoided (i.e., crystal light, diet coke, equal, sweet n' low, etc...)

 

Choose organic coffee or green tea if you desire caffeine

- Coffee is beneficial as one of the only bitter herbs in our diet. Quality coffee and green tea are antioxidants that protect our cells from damage, can help stimulate liver function and can help prevent the incidence of diabetes.

- Avoid commercial coffee/tea; highly chemically treated (sprayed with pesticides)

- Use with heavy raw or organic cream or coconut milk to blunt cortisol/blood sugar response associated with these stimulants.

- Limit caffeine to the morning as it can interfere with stress hormones, energy and sleep patterns if consumed to late in the day.


Confused yet? Here's a sample breakfast menu to help clarify:


Day

Meal

Beverage

Monday

- Leftover grass-fed hamburger

- Leftover steamed broccoli

- Handful of macadamia nuts

 

- Water

Tuesday

- Tomato, mushroom, spinach, onion and raw cheddar cheese omelet

- Hormone free bacon

 

- Organic coffee with coconut milk creamer

 

Wednesday

- Leftover bison steak

- Raw carrots shredded with apple cider vinegar dressing

 

- Water

Thursday

- Leftover chicken thighs

- Leftover baked cauliflower

- Handful of cashews

 

- Fresh Juice:

Carrots, parsley, beets, ginger, apple

 

Friday

Cheat Day:

- Ben's Gluten-free Power Pancakes

 

- Double expresso

 

Saturday

Smoothie:

- Frozen berries

- Raw milk/coconut milk

- Raw almond butter

- Goat's milk yogurt

- Protein powder

- Stevia or honey to sweeten

 

- Water

Sunday

- Free range eggs over easy

- Chicken sausage

- Avocado

- Organic Green Tea with Stevia





NOTE: If you are a vegetarian, then I recommend doing shakes for breakfast in addition to amino acid supplementation. A good shake is: fresh or frozen mixed-berries with leafy greens veggies (like spinach) all blended together. Use water or coconut milk as the base, add a scoop or two of rice/pea protein powder and you're good to go!

Supplement Corner: Vitamin D

Vitamin D Sources

Why is Vitamin D supplementation important?

Because meeting the necessary requirements for daily Vitamin D can provide protection from diabetes mellitus, osteoporosis, osteoarthritis, hypertension, cardiovascular disease, metabolic syndrome, depression, several autoimmune diseases, and cancers of the breast, prostate, and colon, and is really an integral part in maintaining optimal and therapeutic health!

How do we raise our Vitamin D levels?

There are 2 options for raising Vitamin D levels:

1) Exposure to ultraviolet light: We need our sunshine but unfortunately sunscreen blocks the majority of the UVB rays necessary for Vitamin D production. Also, this is not an option for many that live in colder/rainier climates, especially during the winter months. This can be challenging considering even those that live in sunny climates year round still tend to be deficient.

2) Oral supplementation: This seems to be the most practical option. One of the only major dietary sources of Vitamin D is cod-liver oil, but the amount needed to meet therapeutic doses would be impractical and expensive and could be harmful in the long run. Therefore, oral supplementation with "pure" vitamin D supplements allows the dose to be tailored to the individual needs of the patient.

How much do we need?

It's always necessary to have your Vitamin D levels checked from a qualified health practitioner to identify a baseline level and determine how much supplementation is necessary and should be remeasured periodically. As a general recommendation based on the current literature:

Adults and Pregnant Women: 4000IU's/day

Infants and Children: 1000IU's/day as a minimum

How do I know what supplement to look for:

Look for Vitamin D3 (cholecalciferol) and is best purchased from a trusted health practitioner rather than the local drugstore or costco.

For maximum benefit, supplementation should be continued for a minimum of 5-9 months and should be continually remeasured via blood tests from a qualified health practitioner.

If you think you may be Vitamin D deficient or are interested in a quality Vitamin D supplement to help you maintain optimal health, contact Body Systems to discuss your options.


Thanks for subscribing. Don't hesitate to contact me with questions and/or comments on the health related topics here-in. You can also find Body Systems on the Social Media links (in the left column).

Got an idea/topic for my next newsletter? Feel free to email me: ben@bodysystemsaz.com