Dear CSA Members:
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Just a quick note to let you know that there is a Pesto Making Workshop this SUNDAY at 1:00PM. If you are interested, please RSVP so we have enough raw ingredients on hand. People should bring a food processor, olive oil and a container to bring the pesto home in. We (the farm) will supply the basil, garlic, salt and pepper. Please note: it is best to add the cheese and nuts when ready to use the pesto. As such, we will not be adding it on Sunday.
See you
Sunday!
Laura
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