Happy New Year! - a big thank you for all your support in 2011.
Going forward, we're very excited about our line up of chefs for the 2012 Alias Monday Night Pop-up Dinners. Some will be familiar faces, others new and some will be chefs that you've introduced us to - we still have some slots left so if you have someone in mind your suggestions are welcome.
Who better to launch our 2012 series than our very own Chef Marcellus Coleman?
As you'll see from his menu below, Marcellus is taking the oppportunity at this dinner to create dishes that you wouldn't usually find at Alias, as he be explores the delicious world of Tuscan cooking with his own great twist.
Join us Monday 16th for the launch of our 3rd season of pop-up dinners - We open at 7pm so that you can kick off with a cocktail. Dinner will be served at 7:30pm. Be sure to make a reservation by calling (212) 505 5011.
As always please feel free to forward this email to any friends who you think might be interested in these events (or cooking at them!) and encourage them to join our mailing list. We look forward to seeing you soon! The Alias Crew PS: Please note there is NO ZIPCARD DISCOUNT on this event. |
MONDAY NIGHT DINNER PARTY @ ALIAS
$40 PRIX FIXE
MARCELLUS COLEMAN
Stuffed Mozzarella Arancini, Gravy
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"Al Forno", inspired Grilled Pizza
Spicy with Fried Calamari
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Bacalao
with Grilled Polenta, Frisee, Tuscan Olive Oil
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Tortellini
Goatcheese, Spinach, Blk Pepper, dried Cranberies, fried Sage
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Glazed Veal Breast
Roasted and Fried Shitakes, Tuscan Kale, Parsnip Puree
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Castegnaccio
Blood Orange Curd, Chestnut powder COCKTAIL SPECIAL - $8
LOCATION: ALIAS RESTAURANT, 76 CLINTON STREET (Crn Rivington), NYC
TIME: Reservations 7pm for 7.30!
DATE: MONDAY 16TH JANUARY 2012
RESERVE: (212) 505 5011
CAN'T MAKE THIS ONE? Join the Monday night dinners @ Alias mailing list so that we can make sure you hear about future dinners.
Please note that menu may be subject to last minute changes depending on farmers' market availability. See you on Monday and have a great weekend!!
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