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Greetings!
Happy 4th of July! 
 

Just to let you know, Alias Restaurant will be closed this Sunday July 4th but open for Brunch on Monday 5th from 11am to 3:30pm. 
 
We're also very excited to announce the first of our summer Monday Dinner series. 
 
Starting this Monday  July 5th Chef and friend Jason Neroni is borrowing our kitchen to create a weekly series of farmers' market inspired feasts (see menu below).
 
We're keeping this Monday July 5th exclusively for friends of Alias and charging a special introductory Prix Fixe Menu price of $35 per person (usually $40).
 
We'll open at 7pm so that you can kick off with a cocktail (we'll be featuring Jason's own creation, the Watermelon Martini with mint ice for $8 - yummy!).  Dinner will be served at 7:30pm.
 
There's only one sitting and space is limited so be sure to make a reservation.
 
Call (212) 505 5011 or email monday@aliasrestaurant.com with your phone number and number of people.
  
We look forward to taking care of you soon.
 
 
The Alias Crew
 
PS: Please note there is NO ZIPCARD DISCOUNT on this event.  
$35 Prix Fixe Post Independence Day
Monday Night Dinner with Jason & Jenny  
July 5th 2010 
 

 
from the field ~ Tomato gazpacho with chilled basil cream
 
**** 
from the sea ~ Anglotti nero, tiger shrimp, cherry tomatoes & pickled jalapeno
 
**** 
from the hog ~ Grilled fresh sopressata, Italian black lentils & salsa verde 
 
**** 
from your childhood ~ Peanut butter gelato & strawberry marmalade 
 
**** 
cocktail offering ($8) ~ Watermelon martini with mint ice

please, no substitutions or changes
 

Please note that menu may be subject to last minute changes depending on farmers' market availability. See you on Monday and have a great weekend!!