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Greetings!
April showers got you down? Bring out the grill, tongs, and marinades, grilling season is upon us! Nothing brings out the sizzle in steak like the power of the grill and now is the time to explore new beef cuts for seasonally-inspired recipes.
Enjoy these easy, tasty recipes we have for May holidays, like Cinco de Mayo, Mother's Day and Memorial Day.
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Celebrate Cindo de Mayo with Beef!
Cinco de Mayo is one of our favorite holidays. There are so many great beef recipes, perfect for the occasion-which is muy bueno news when you're planning your supper! Throw on a sombrero, hang a pi�ata and enjoy one of our spicy beef dishes:
- Go all out with a Lime-Marinated Flank Steak and Stuffed Poblano Peppers. It's a bonito (pretty) meal sure to impress all your friends!
- Take a classic dish like pozole and add some beef for a delicious, hearty Beef Pozole. Topped with lime and a cheese like cotija or queso fresco, this is everything you love about Mexican flavors in one healthy bowl.
- Maybe you're celebrating in the morning-don't fret! A South-of-the-Border Beef Hash will start your day off right with the flavor of green chilies.
- A Make-Ahead Mexican Beef Lasagna is the perfect choice for those of us who like to plan ahead. Pick a salsa based on your heat preference and this is sure to warm you from the inside.
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Treat Mom to Something Special
This Mother's Day we have the perfect day of meals planned for dads and kids alike. Give Mom a day off by making her breakfast in bed and take her out to lunch or dinner. She'll feel so spoiled, she won't know what hit her. We've got two perfect recipe options for her breakfast that will start the day off right for the whole family! If you happen to have Ground Beef leftover from a previous dinner, dress it up in a Beef Breakfast Burrito wrapped with colorful red bell peppers. Or get the kids involved making Beef Sticky Buns! They can sprinkle the tasty beef sausage mixture on the pizza dough and roll the buns up just for Mom. She'll love the special touch the kids put on her breakfast. And after her day of rest and relaxation, why not treat her to a delicious Filet Mignon at your favorite steakhouse? This will be a Mother's Day she won't soon forget!
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Memorial Day...the official Start to Grilling Season
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Enacted through the 1986 Beef Promotion and Research Act and Order, the Wisconsin Beef Council is a checkoff-funded, producer-directed organization dedicated to building demand for beef and veal through promotion, consumer education and research. |
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