MENU
Side Car Cocktail Upon arrival 6:30pm
Pierre Ferrand Ambre 10yr
Passed
hors d'oeuvres 7:00pm
Fried Ahi Tuna, yuzu dipping sauce
Duck Spring Rolls, cucumber aoili Pierre Ferrand Ambre 10yr
The Menu 7:15 pm
First Course
Yukon Gold Potato Crusted Diver Scallops truffled leek fondue, port wine reduction Pierre Ferrand Reserve 20yr
Second Course Roasted Georgia Quail and Crispy Sweetbreads Saltimbocca sweet garlic mushroom tarte red wine and tarragon mustard sauce Pierre Ferrand Selection des Anges 30yr
Dessert
Jalapeno Caramel Chocolate Tarte
pomegranate reduction
$50.00 per person
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Everything Old is New again ...
Classic cocktails are on the rise. Speakeasy's are popular once more and relaxing with a fine Cognac is a rediscovered luxury that everyone may enjoy. Join Tower and our Friends at Paul's restaurant to experience Pierre Ferrand's exceptional cognacs. February 4, 2010, 6:30pm.
 10 Kings CircleAtlanta, Ga 30305 Ph: 404-231-4113
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Pierre Ferrand
Cognac Dinner Cognac Ferrand is very vested in the vines and the vineyards
and the wines used in the distillation of its Cognac come from the
heart of the Grande Champagne, long considered the finest growing area.
"To produce an exceptional Cognac, we treasure our grapes and treat the
vineyard as a great vintner would," Gabriel says. "Then we distill it
right, age it well and blend it with precision. Only then are we ready
to bottle it. Quality cannot be rushed." The award-winning result is a
complex, yet subtle, aromatic spirit reflecting a unique history and
great attention to every detail of production. Pierre Ferrand Cognac is
double distilled in small copper pot stills according to the
traditional Cognac method - one cask at a time. It takes them 12 hours
to produce just one cask with each pot still. At Ferrand's estate,
dating from 1776, it then takes several years for the Cognac to reach
perfection in Limousin oak barrels.
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Paul's Restaurant
The legendary Chef Paul Albrecht, formerly of Pano's and Paul's,
established yet another culinary jewel in the Atlanta dining scene and
the heart of Peachtree Hills. This neighborhood hotspot concentrates on classic American continental
cuisine with french influences, and is sure to dazzle all guests in
true bistro style.
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RSVP
Event Seating is Limited. Reserve your place now!
To RSVP,
Please provide: Name, Contact Phone, Number of Attendees.
You may reply to this email, send an email to; Events@TowerWineSpirits.com or contact Gregg J. at 404-881-0902
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Buckhead Location 2161 Piedmont Rd. Atlanta, GA 30324 404-881-0902
Doraville Location  5877 Buford Highway Doraville, GA 30340 770-458-3272
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