"If you can somehow get the temperature down to 65 degrees Fahrenheit or below, you will never have to worry about the condition of your wines." Robert M. Parker, Jr., Parker's Wine Buyers Guide No 7 - We proudly keep our ENTIRE store a constant 64 degrees temperature controlled 365 days a year.

Buy One Of These Bottles & Get the 2nd Bottle, Same Brand for $1.00 

• 2007 Ramey Wine Cellars, Chardonnay, RRV, 375 ml., 91 pts., Tanzer; $22.00 : Light gold. Powerfully scented bouquet of lemon, orange, iodine and floral honey, with a suave spicy undertone. The citrus flavors repeat on the palate, along with gingerbread and tangy mineral qualities. Very fresh and precise, with excellent finishing lift and lingering minerality. Get the 2nd bottle for $1.00
• 2006 Kunde, Syrah, Sonoma Valley, 5 Stars, QRW; $17.00: Winemaker Zach Long: "This wine is full and rich like Cabernet but with a softer tannin structure. Bold jammy, blackberry flavors are enhanced with a subtle spicy component. Roasted lamb or a rich lentil stew would make your mouth very happy. We're letting you in on the secret: Sonoma Valley does Syrah!" Get the 2nd bottle for $1.00
• 2006 L'Angevin, Pinot Noir, Russian River Valley, 90 pts., Parker; Was $44.00, Now $39.00: The 2006 Pinot Noir Russian River exhibits aromas of plums, currants, underbrush and subtle smoke as well as silky tannins, a ripe, medium to full bodied mouthfeel, and a soft finish. It can be enjoyed over the next 2-4 years. Get the 2nd bottle for $1.00
• 2004 Schweiger Vineyards, Merlot, Napa Valley, 93 pts.; $29.00: The aroma is full of mixed berries and black cherry, with hints of cocoa, cedar, and hazelnut. On the mouth, vibrant fruit shows off a richly layered mid-palate and lingering black fruit finish. Get the 2nd bottle for $1.00
• 2006 Casa Lapostolle, Merlot, Cuvee Alexandre, Apalta Vineyards, 90 pts.; $29.00: Bright and deep ruby red with a purple robe. Apalta Vineyard's fruit expression at its best. Plums, cherries, blackberries and blackcurrant with sweet spices coming from elegant French oak aromas. Black spices from the Carmenere gives a unique and complex addition. Powerful and deep structure that surprises. Soft and chewy palate that evolves toward a long and pleasant finish with very well-achieved balance. Get the 2nd bottle for $1.00

All sales final. No returns or exchanges.
Offer good February 13th - February 19th
Offer good while supplies last. Prices are subject to change without notice.

• 2010 Attems, Sauvignon Blanc, Venezia-Giulia, 91 pts., Wine Spectator; $19.00: Attems Sauvignon Blanc boasts a quite distinctive, very complex bouquet. In color it appears a straw yellow, typically with greenish highlights. Its palate exhibits crisp, tangy acidity and full flavors.       
• 2010 Pascal Jolivet, Sancerre, Loire Valley, 90 pts., Wine Spectator; $26.00: This wine is powerful and presents a perfect balance. Match this with fish dishes, shellfish and goats' cheeses' will prove to be a compelling match, demonstrating the full expression and minerality of this Sancerre.       
• 2010 Pascal Jolivet, Pouilly Fume, Loire Valley; $26.00: A wine with dazzling character, high minerality, rich, elegant and full of finesse.  Seafood, crustacea, fish and goats' cheese will match wonderfully with this classic wine.
• 2009 Antinori, Chardonnay, Cervaro della Sala, Umbria IGT, 91 pts., Parker; $53.00: Cervaro expresses an intense fragrance with aromatic notes of citrus, pears, and acacia flowers, which blend with hints of vanilla to heighten the wine's complexity. It is full-flavored and well-structured, with sweet notes of butter and hazelnut, while simultaneously persistent and minerally. The wine is intended for evolving and aging well in the bottle.  
• 2006 GAJA, Conteisa, Nebbiolo DOC, 94 pts., Parker; $250.00: Conteisa gets its name from the medieval "conteisa," or quarrel, between the zones of La Morra and Barolo over the prime vineyard land of Cerequio. This dark garnet red wine gives you fistfuls of flowers on the nose, along with rich notes of spicy, freshly crushed red berries, earth and chocolate. The same flavors follow on the full, concentrated palate with smooth tannins leading into a finish so long it'll seem to stretch to infinity.    
• 2007 GAJA, Sperss, Nebbiolo  DOC, 97 pts., Parker; $300.00: Sperss stands out like a beacon, power but maturing aromas bring out nebbiolo character, tar, tea, earth, drying chewy tannin mixed up with high complementary acidity.
• 2009 Achaval-Ferrer, Malbec, Finca Mirador, Mendoza, Argentina, 96 pts., Parker; $115.00: "The 2009 Finca Mirador was sourced from vines planted in 1921 and yields of 0.9 tons per acre. A glass-coating opaque purple color, it sports a captivating nose of sandalwood, exotic spices, espresso, lavender, black cherry, and black raspberry. Layered on the palate with a velvety texture, it conceals enough structure to evolve for at least 3-4 years. This nicely proportioned effort will deliver prime drinking from 2015 to 2029."           
• 2009 Achaval-Ferrer, Malbec, Finca Bella Vista, Mendoza, Argentina, 98 pts., Parker; $117.00: "The 2009 Finca Bella Vista was sourced from a vineyard planted in 1910 giving a miserly yield of 0.75 tons per acre. It displays slightly blacker fruit, a bit more depth and opulence, and a finish that seems endless. Give it 5-6 years of cellaring and enjoy it from 2016 to 2029+."
• 2009 Achavel-Ferrer, Malbec, Finca Altamira, Mendoza, Argentina, 99 pts., Parker; $120.00: "Even better is the brooding 2009 Finca Altamira sourced from vines over 80 years of age with yields of 0.75 tons per acre. Purple/black in color with a spectacular aromatic array of black fruits and spices that jump from the glass, this rich, opulent, beautifully proportioned Malbec sets the bar for what can be achieved with old vines, low yields, and craftsmanship in the cellar." 

Prices are subject to change without notice

Pay one penny for one bottle of 2009 Jacuzzi, Sangiovese, Sonoma Coast, upon spending over $100.00 on any wine purchase. Normal price is $17.75 per bottle.

• 2009 Jacuzzi, Sangiovese, Sonoma Coast; Best known for its role in Chiantis and Brunellos, Sangiovese is the most widely planted grape in Italy. Jacuzzi Family Vineyards' Sangiovese has balanced acidity, medium body and moderate tannins and will age gracefully for the next five to seven years. Deep red color, bright raspberry, cherry and pepper flavors all come together in this wine.