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Quick Links to our Webpage
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October is Cheese Month
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Celebrate with our latest new product!
We now have Longhorn Jack from Arena. Arena,
Wisconsin is not a very big town, but it is the home of
Arena Cheese Factory. This is where Co-Jack
cheese was invented back in the l970's. Contrary to
most co-jacks, this cheese is all Monterey Jack. They
use a yellow dye on half the batch, and leave the other
half white. Yellow dye adds no flavor to cheese as all
cheese is naturally white. The Longhorn is only the
shape of the press that is used to form the cheese into
a round shape instead of a square. It has
nothing to do with the kind of cheese. If the Longhorn
press is used to shape the cheese, it shows up in the
name. In essence, Arena's Longhorn Co-Jack cheese
is a Monterey Jack cheese pressed into a round
shape. The co- simply refers to the 2 colors of cheese.
We took out the co- in the name to eliminate confusion
as there is
no Colby in it. Be sure to try some next time you're
visiting the Moo
Roo or Outlet.
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Meeting Space
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Looking for a new place to gather?
We would like to remind our customers that there
is seating for about 48 people at the Moo Roo.
If you're looking for a place to have a meeting, shower,
party, etc., just call the Moo Roo 234-3309.
There are some very quiet times in our "Pasture"
mornings and early afternoons. People find it to be a
good place to meet. Refer questions and reservations
to the Moo Roo.
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Name that Cow
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New addition to the Outlet
We now have a cement cow sitting under our "soft
serve" sign at the outlet in Cedar Falls. Customers
have decided she needs a name, so we are having a
contest. If you have a name suggestion, please
submit it at the Outlet. The top 6 names will be placed
on a ballot and listed in the November
newsletter for others to vote on their favorite. The top
6 names will also receive a 1/2 gallon of ice
cream. The winning name will receive a $20 gift card
for the Moo Roo or Outlet. We are excited to see just
how creative our customers can be!
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Soft Serve Ice Cream
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An update . . .
Hansen's soft serve, Lite ice cream has been a hit this
past month. Many customers have inquired about the
details of the product. Our soft serve vanilla ice cream
is 5% fat and nonhomogenized. We use real vanilla
flavor. It is a Hansen product because we use
Hansen's dairy product to make it. It contains no corn
syrup sweetner, but does have egg yolks in it. By
definition, it could be considered a custard. Our soft
serve is as
homemade as possible with low air content. It is also
a lower calorie treat with just 40 calories per ounce,
than our no-
sugar added ice cream: 52 calories per ounce, and
our hard dip ice cream: 70 calories per ounce.
If you haven't tried it yet, you're missing out!
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Blue Cheese
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Blue cheese and gorgonzola are both made with raw
milk. Gorgonzola is known to be a sweeter, drier
cheese. The blue cheese consumption
is only 1/4 lb. per person per year making it a very low
seller. The maker, from Faribault, Minnesota, enters
contests and competes well. As bizarre as it sounds,
they age the blue cheese in underground caves
where they can control the temperature and humidity.
Who would have thought?
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Comments
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From M.E.-A walking, talking ad and customer!
I always look forward to your news and the description
of one of the cows. Thanks for explaining how the
pork you carry is produced. I'll try some.
Aged cheddar is wonderful. Buying it locally sure
beats sending to New York or Vermont. What is it with
soft ice cream when the regular stuff is so good!! i like
the convenience of pre-made cones at the outlet.
Also, I appreciate being able to buy no-sugar-added
for my diabetic friends.
Your dairy is a splendid addition to this community.
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Cow of the Month
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Evil
In honor of Halloween, Evil is Cow of the Month for
October. Evil is all black with only a little white on her
legs, so she is perfect for hiding in the shadows of the
barn. She is a young cow, born on Jan. 31, 2006, and
has great potential to produce milk and good offspring.
Right now, she is producing 8 gallons of milk a day.
Herd manager Blake Hansen says she is great to work
with even though her name says otherwise. "I am sure
glad that she didn't live up to her name," Blake says.
"Even though I feel bad for naming her that, I still take
care of her like I do the rest of the herd." Evil is
pregnant and due on Jan. 13.
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Treat your Dog!
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A new product
We are now offering organ meat for dogs for $1.00 per
pound. This meat comes from Hansen's cows and is
available at the Moo Roo and the Outlet. Bring your best
friend a special treat!
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Looking For Your Comments
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Developing land
We have purchased a piece of land off of Waterloo
Road behind the Holiday Inn in Cedar Falls. We are
looking for ideas on how to develop this land to further
promote Cedar Falls and our business. Feel free to
leave any comments at the stores, or use the email
link at the bottom of this newsletter. We appreciate
your opinions.
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Why Does Hansen's Milk Taste Like It Does?
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And Why Does It Cost More?
We have had many customers ask why our milk tastes
the way it does. We contribute our good tasting milk to
the following key ingredients. 80% of the flavor is
based upon the special diet our cows are fed. 10% is
contributed to the milk having a low bacteria count.
The other 10% is contributed to how the milk is
processed. In large scale milk coops, milk comes from
many different farms. These cows are fed a variety of
diets. While federal regulations dictate appropriate
bacteria account, the lower the better. Our milk is non-
homogenized, unlike most other milks. So, these
three things cause the taste of Hansen's milk to be so
different than the others.
Hansen's milk costs more because the special diet fed to
our cows is more expensive. We also produce less milk
than bigger companies. We try to keep the overhead low
at our stores, and we sell other quality products at
affordable prices to help keep our milk more affordable.
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Our goal in creating this newsletter is to keep customers
informed of new products, specials, helpful hints,
interesting facts, and recipes using our products. If you
have any comments, suggestion, ideas, recipes, or
general input, email us at info@hansendairy.com
Hansen's Farm Fresh Dairy
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