superbowl

HYDRO HARVEST FARMS PRESENTS

In This Issue
WHAT'S PICKIN
FUN HAPPININS'
Great Emails from the past
Saweeeeet!
PARTY GOODIES
NUTRIENT SALE
VISIT US TODAY!
 

WHAT'S PICKIN'

STRAWBERRIES

BOK CHOY

CAULIFLOWER

FLORIDA SWEET ONIONS

COLLARDS

ARUGULA

SWISS CHARD

GREEN ONIONS

SPINACH

BIBB LETTUCE

ROMAINE LETTUCE

LEAF LETTUCE

RADISHES

BEETS

CHIVES

SPEARMINT

PEPPERMINT

OREGANO

DILL

ROSEMARY

THYME

 

COMING SOON!

 

TURNIPS AND GREENS

PEPPERS

CUKES

 

 

Follow-up Links
School Lunches

80% of Food

One Seed at a Time 

TON'S OF FUN!

STUFF HAPPENING WITH OR AT HYDRO HARVEST FARMS.

FEBRUARY 11-21 FLORIDA STATE FAIR. OUR 5TH YEAR AT THE AG-VENTURE CENTER

 
FEBRUARY 15TH VALENTINES STRAWBERRY FREE CHOCOLATE DIPPING AT THE FARM FROM 11-5

  

FEBRUARY 26TH FROM 11.00 -12.00 HYDROPONIC GROWING TIPS AND TRICKS AT THE FARM.

 

MARCH 13. SWEET ONION FEST. MORE INFO TO COME. EVENT AT THE FARM.

 

APRIL 2 RIBFEST, MORE INFO TO COME. 

 

APRIL 23 FROM 1-3 EASTER EGGSTRAVAGANZA! AT THE FARM

 

APRIL 29-MAY1 EPCOT FARMERS MARKET, HOSTED BY THE FLORIDA DEPARTMENT OF AGRICULTURE AND FEATURING HYDROHARVESTFARMS. 

 

 

ARCHIVES

DON'T MISS

 PAST

NEWSLETTERS

 

 

Greetings!

 

Super Bowl Sunday is tomorrow and at 6:30 everyone will be gathered around the TV rooting for their favorite team and eating strawberries. right? So, make sure you stop by the farm today and tomorrow for lots of strawberries. Mother Nature was good this week and they are huge and sweet. Or, as John says make a Super Salad Bowl! The lettuces, Florida Sweet Onions, and tons of other great veggies are ready to be picked and on your table tonight and tomorrow.

 

I dutifully read the Mother Trib. I love newspapers. I have to have one everyday, I'm old. Anyway todays OP ED, where there is more truth than fiction, was an article by Mark Bittman. It was one he wrote for the NY Times. I love it. Read it HERE .

Mark has  a great outlook on eating. In a video, which is worth the 20 minutes it take to watch, he basically says "eat less meat, less junk and more vegetables. Did you know that Americans alone consume 10,000,000,000 lbs of meat a year? That is the equivalent of stringing every animal consumed in a year, to the moon and back 6 times. Health experts know for a fact we only need 1/2 lb of meat a week.Americans eat that and more in a day.Our customers have the knowledge on what it takes to change other peoples perception of what a good diet is. Food is big. Government is big. Agribusiness is big, and little by little we can change the status quo.  We need all three, but with some tweaking. So, tonight and tomorrow make 3/4 of your plate fruit and veggies and maybe a teeny bit of meat in the other itty bitty little spot left. Save your little bit of the Earth and live a little bit longer, not a bad trade.

super salad bowl
PICK YOUR SUPER SALAD BOWL

 

Don't forget to go to the Fair, THE FLORIDA STATE FAIR

If you receive our email you are in the drawing to win a free HydroHarvestFarms garden. The drawing will be at the end of the fair. So sign up, get your friends to sign up and you could be picking up a garden at the farm and start growing your own delicious veggies in your backyard, just like Grandma used too. Well, not in dirt.....

 

As Always, Thanks For Picking Us!

John and Terrie Lawson

www.hydroharvestfarms.com

 
 
Sweet, Florida Sweets!
FLORIDA SWEET
SWEET FLORIDA SWEETS
 Every bit as good as the Vidalia Onion from our neighbor Georgia, is the Florida Sweet. We have thousands of them ready to pick! The season is short, and sweet. Don't let one get past youI
  

ONION LAWS

Author Samuel Johnson once said: "The law is the last result of human wisdom acting upon human experience for the benefit of the public." A noble philosophy, perhaps, but local officials who wrote some of these old onion laws seem to have acted for no greater purpose than a good belly laugh. After reading some of the following pieces of legislation, you'll probably agree that Johnson's opinion is debatable at best.

For example, are you a woman who happens to weigh in at over 200 pounds? Like to wear shorts? If these two questions apply, then beware of Ridgeland, South Carolina. It's strictly a violation of the law for a woman over 200 pounds and attired in shorts to be seen eating onions in a restaurant or at any public picnic.

Grant's Pass, Oregon, has a special ordinance making it perfectly legal for any citizen to throw onions at "obnoxious salesmen" when they won't stop knocking on the door or ringing the bell. And in Tamarack, Idaho, no one can buy onions after dark without a special permit from the sheriff.

Local residents are prohibited from eating row onions while walking down a street in Northfield, Connecticut. Barbers in Columbia, Pennsylvania, are prohibited from eating onions between the hours of 7 a.m. and 7 p.m. And in Dyersburg, Tennessee, citizens aren't allowed to enter a movie theater within four hours after having eaten raw onions.

Onion-loving males be on guard when stopping over in Headland, Alabama, and going out on the town in an effort to meet one of the local cuties. An old piece of legalese says, "No man can place his arm around or kiss an unchaperoned woman without a good and lawful reason," should he have eaten onions within the last four hours.

Try to stay away from Nacogdoches, Texas, if you'd like to take your date for a delicious hamburger and onions. There's a strict onions curfew for "young women." Under no circumstances are they allowed to have any raw onions after 6 p.m.

It's a violation of the local law for any citizen to carry one or more raw onions in his pocket in Lexington, Kentucky. It's also against the law in Okanogan, Washington, to eat onions in public with a spoon.

Like a chewy onion now and then? Well, be extremely cautious in Hackberry, Arizona. An antiquated city ordinance prohibits women from eating raw onions while drinking buttermilk on the Sabbath. Hungry and feel like having a nice big bowl of hot onion soup on one of those chilly wintery days? A loony law in Wilmington, Delaware makes it illegal for anyone to slurp their onion soup in a restaurant. And in Rock Springs, Wyoming, a man isn't allowed to chew on chunks of a raw onion while driving a pickup down the street.

Never eat onions while attending church in Burdonville, Vermont. The pastor has the legal right to make offenders stand in a corner or leave the church until the service is finished. Many people certainly won't like it when they visit relatives in Wade Mills, North Carolina. Neither onions nor ice cream can be purchased or eaten on Sunday during the half hour period before a church starts its services. It's against the law in Peewee, West Virginia, to eat onions while sitting in the local cemetery. No one can legally eat onions in church on the Sabbath in Fairplay, Colorado. In Callicoon, New York, it's against the law to sell onions and ice ream sodas on Sunday.
White Horse, New Mexico, still retains an old piece of loony legislation obviously designed to protect its female population. No married woman is allowed to eat onions on the Sabbath unless she "is properly looked after." How? Her mate must follow 20 paces behind. And he's required to carry a loaded "musket over his left shoulder."

Speaking of onions, Chumuckla, Florida, doesn't allow them to be purchased between sunset and sunrise. On the other hand, Bourbon, Mississippi, requires that one small onion be served with each glass of water in all restaurants.

And in Spades, Indiana, no onions can be purchased after 6 p.m. without a doctor's prescription.

Women's lib may get up in arms over a strange law on the books in Blue Hill, Nebraska. No female wearing a "hat which would scare a timid person" can be seen eating onions in public.

A woman has the legal right to make her wayward spouse eat raw onions when she catches him drinking. The law in Wolf Point, Montana, says such action is her "moral, wifely duty."

No one is allowed to peel onions in a Cotton Valley, Louisiana, hotel room. And in Hartsburg, Illinois, it's illegal to take onions to the local movie theater as a snack. Citizens of Attica, Iowa, aren't allowed to throw onions at other people under any circumstances.

No one is allowed to eat raw onions while "lounging on bakery shelves" within the boundaries of Pocataligo, Georgia. Any onions ordered in a Wakefield, Rhode Island, restaurant, must be eaten only by the person who ordered them. The onions cannot be shared with a friend. Onions can't be eaten in Budds Creek, Maryland, except by people over 21 who have written permission from their dentist.

Rotten onions can't be thrown at passersby on any street in Hickory Plains, Arkansas. It's illegal to store bags of raw onions in a Janesville, Wisconsin, cheese factory. Workmen can't be caught carrying a lunch pail filled with onions down a street in Upperville, Virginia. In Sturgis, South Dakota, no onions can ever be served with pretzels and beer.

  
  

 

What are you taking to the party?

I am taking Rosie's Bok Choy Salad

Bok Choy
Fresh Bok Choy

 

Ingredients

  • 1/2 cup red wine vinegar
  • 1/2 cup olive oil
  • 1/2 cup white sugar
  • 1 tablespoon soy sauce
  • 1/4 cup margarine
  • 1/4 cup blanched slivered almonds
  • 1/4 cup sesame seeds
  • 2 (3 ounce) packages ramen noodle pasta, crushed
  • 1 medium head bok choy (farm)
  • 3 green onions (farm)

Directions

  1. In a small bowl, whisk together the vinegar, oil, sugar and soy sauce. Set aside.
  2. Melt the margarine over medium heat in a small skillet. Crush the ramen noodles while still in their packaging, and add to the margarine along with the almonds and sesame seeds. Saute until everything is golden brown. Remove from heat and drain on a paper towel.
  3. Chop the bok choy and green onions and add to a large bowl. Just before serving, sprinkle with the noodle mixture and dressing, and toss to coat.

 

Great Swiss Chard Tacos

swiss chard
Swiss Chard, yummy!

Ingredients

  • 1 1/2 tablespoons olive oil
  • 1 large onion, cut into 1/4-inch slices
  • 3 cloves garlic, minced
  • 1 tablespoon red pepper flakes, or to taste
  • 1/2 cup chicken broth
  • 1 bunch Swiss chard, tough stems removed and leaves cut crosswise into 1 1/2-inch slices
  • 1 pinch salt
  • 12 corn tortillas
  • 1 cup crumbled queso fresco cheese
  • 3/4 cup salsa

Directions

  1. Heat the olive oil in a skillet over medium heat. Stir in the onion; cook and stir until the onion has softened and turned golden brown, about 10 minutes. Add the garlic and red pepper flakes, stirring until fragrant, about 1 minute. Stir in the chicken broth, Swiss chard, and salt. Cover and reduce heat to low. Simmer until chard is nearly tender, about 5 minutes. Remove lid and increase heat to medium, stirring until the liquid evaporates, about 5 minutes. Remove from heat and set aside.
  2. Heat another skillet over medium-high heat. Warm the tortillas in the skillet for about 1 minute per side. Fill the warmed tortillas with the chard, and top with the queso fresco cheese and salsa.

 

Best Nutrients, Best Price, Anywhere!

HYDRO HARVEST FARMS NUTRIENT SPECIAL!
 

 

The nutrient solution is the most important factor in the success or failure of a hydroponic system. Most fertilizers commonly available in garden centers do not contain all of the 13 elements necessary for plant growth because the growing media usually provides many of them. Hydroponic plants receive nutrients from a different source; so it is necessary to use a fertilizer formulated for hydroponic systems. It is important to follow the dilution rate recommended on the label.



One Pair of Nutrient (MAKES 256 GALLONS!)
$19.90
(shipping $6.95
 
Buy Now 

OR BETTER YET
Four Pair GET ONE PAIR FREE
$79.60
(shipping $11.90)
Buy Now

 

COME ON DOWN 

VISIT US AT THE FARM
Monday- Saturday 10-5
Sunday 11-4
 Directions to farm 1101 Shell Point Rd E Ruskin, Fl
813-645-6574
  
We are closed on Christmas, New Years Day, Easter Sunday, Thanksgiving Day and Rainy Yucky Days. 
 
 Our Farm is a U-Pick Farm and a Farm Stand

We also offer local fruits and veggies


We also have specials every week. SAVE on produce, systems etc.
 

We offer the best in Hydroponic Growing Systems, Nutrients, Pumps, Growing Media and everything in between



Don't forget we welcome kids. We encourage them to touch, feel and taste the food. Bring Grandma too!

BUY ONE LETTUCE ANY VARIETY AND GET ONE FREE! SAVE $1.75 
JUST MENTION THIS AT CHECK-OUT