HYDRO HARVEST FARMS
Summer Promotion Header Image
HOT AND COLD
  from Hydro Harvest Farms
FARM OPEN EVERY DAY!
1101 Shell Point Rd E

Ruskin, Florida
 
813-645-6574
 
MAP
 
FREE FUN FEST
Join us June 30 at the Plant City Fairgrounds for the Fun Fest and Jamboree! It's FREE!  Presented by the Senior Connection.
Lots of Live Entertainment! Click HERE
for more info or phone 813-653-1988
MAP 
 
honey
 
HONEY WE GOT IT! 
 
 
Honey is God's sweetness! Who else could possibly give us such a wonderful treat. Honey is the most natural food on earth. Someone noted, " that honeybees haven't evolved because God made them perfect".
 
Local Honey is very important to your health and well being. That said, Hydro Harvest Farms sells only local honey. Stop by the farm and get some today.
8oz-$2.50
1.5 lbs. $6.99
2 lbs.-$8.99
 
 
 
 
 
 
GREAT BEE WEBSITES
 
BEES FOR KIDS
 

BEEMASTER
 
HYDRO HARVEST FARMS NUTRIENT SPECIAL!

Nutrient Solution

The nutrient solution is the most important factor in the success or failure of a hydroponic system. Most fertilizers commonly available in garden centers do not contain all of the 13 elements necessary for plant growth because the growing media usually provides many of them. Hydroponic plants receive nutrients from a different source; so it is necessary to use a fertilizer formulated for hydroponic systems. It is important to follow the dilution rate recommended on the label.

 
 
One Pair of Nutrient (MAKES 256 GALLONS!)
$19.90
(shipping $6.95)
 
Buy Now 
 
OR BETTER YET
Four Pair GET ONE PAIR FREE
$79.60
(shipping $11.90)
Buy Now

PAST EMAILS THAT HAVE GREAT GROWING, EATING COOKING AND ALL KINDS OF INFO
 

WHAT'S PICKIN? 
.
Beefsteak and Heirloom and Ruskin Tomatoes
Herbs Galore
Bright Lights Swiss Chard
White Spear Green Onions
  Florida Green Onions
Bell Peppers
Hot Peppers 
Sweet Peppers
Alabi Tyria and Genuine Cukes
 Okra
 Oriental Eggplant
Ruskin Beefstake Tomatoes
Heirloom Tomatoes
Red Ace Beets
Nevada Summer Crisp Lettuce
Concept Greenleaf
Cherokee Redleaf
WHAT'S HOT!WHAT'S NOT?
 
erin Thank God for farmers! How many of us want to spend all day out in the sun so the rest of us could eat? Well, I guess we are suckers. Not really. The food we grow, all without chemical pesticides, is important to us. But, the sun is brutal. There are some great summer veggies that we grow at this time of year and you can too. Okra does very well. I'm from Pa. and Okra was not on our menu, at least I always turned my nose up at this slimy stuff. Now, I will eat it all day long. Just cut the Okra into 1/2 inch slices, mix it with some cornmeal and flour, throw it in a pan of bacon grease or any kind of fat. Slice some onion if you like in it too. Fry it up real fast and scoop it out. A little pinch of salt and walla! 
 
 Eggplant is another great summer food. We have cukes, peppers, tomatoes, green onions, lettuces and so on.
 

But the coolest thing of all is WATERMELON!
Ice Cold refreshing big globes of juicy sweetness. Get some today, only $2.00 each! Nice big Sangria's!


 
 Hydro Harvest Farms is a family owned and operated farm. We rely on the patronage of all of our community. We think it is important to support all of your local businesses. This is what America is all about.
 
Remember Eat Healthy! Buy Local!
 
Thanks For Picking Us!
 
John and Terrie Lawson
 Forward this email to a Friend
BEES PLAY AN IMPORTANT ROLE IN
 HEALTHY FOOD PRODUCTION.
Flowers on rows of strawberry plants
flowers

How to Attract Bees to Your Garden

Bee numbers have been falling dramatically in recent years. The number of bees that have been seen has fallen by 10-15% and experts are worried this trend might continue. To help stop this why not plant some flowers in your garden that bees like?

The Importance of Beeing Helpful

It has been estimated that between 15%-30% of all fruit and vegetables that we eat have been pollinated by bees. Without the bees there wouldn't be enough food for people to eat so making sure their numbers remain high is very important. There are lots of things you can do to help in your own garden that can stop the decline in bee numbers by giving them somewhere to live and lots of flowers to visit.

What can you do?

Here are a few things you can do to help bees out and stop their numbers declining:

Use IPM Gardening Techniques - Putting lots of nasty chemicals on your plants can harm bees. Insecticides are used to get rid of insects that eat your plants, but they are also poisonous to bees. Try not to use these chemicals when gardening unless you really have to. If you do need to use them why not try using a natural insecticide like putting ladybirds on your plants that will eat the nasty bugs but will not harm the bees.

Plan your garden to be Bee-Friendly - The best thing you can do to help bees is give them lots of flowers they can visit for nectar so they can make honey for them, and us, to eat. Bees like to have lots of different flowers close together so that they do not have to fly very far. Try planting large flower beds or borders around the edge of your garden. Once the bees have found your garden they will then tell all their friends to come as well, your garden will become the coolest bee hang out in the neighborhood! You don't need to make your garden neat to attract bees; they like having lots of different heights to fly to, which will save you lots of work.

Have Flowers all Year Round - Make sure that when some flowers are dying out there are some others that are just coming into season. Ask us which plants will flower at what time to make sure there are flowers all year round so the bees don't go hungry!

It's Thirsty Work Being a Bee - Make sure there is somewhere bees can have a drink. They are too small to be able to drink from ponds or bird tables so putting a little water in a plate is the best way to help the bees out.

Plant the Kind of Flowers that Bees Like - Bees can only see certain colors and because of this are attracted to some flowers more than others. They particularly like blue flowers as they are very bright to a bee. Planting herbs such as thyme and mint not only smell nice to us but also to bees, other plants like lavender are also very good at attracting bees.

HYDRO HARVEST FARMS HINT
 If you don't want to start veggies at this time of year, plant flowers in your gardens. Give the bees a summer place and they will remember you when the veggie growing starts. Stop by the farm for more tips and tricks. Gardening is year round, not just whenever the market demands certain foods. Don't let the stores fool you with severely inflated prices for certain items. That market is created out of corporate greed. You can grow many fruits and veggies all year long.

ONLY 2 DAYS LEFT FOR FABULOUS TWIN TOWER SALE! $225.00

 
CONCESSION TRUCK Last weekend I advertised the Twin Towers sale. We had such a great response to this special and I don't want my faithful readers to miss this opportunity. Really, it is a bargain. This is a 2 garden tower system with all of the automatic features of a large system. It includes the ground pots too! If you are anticipating a garden for the fall, now is the time to get your garden going.
If you can't make it to the farm today to pick up (this price is for pick up at the farm only), just complete sale on Pay Pal and pick this up by Monday.Pay Now
 
Please email  or call if you have any questions 813-645-6574 
This sale ends Monday June 28, 2010.
 
 
Our Price: $ 225.00
List Price: $ 289.00
  Pick Up Only
 
 
YOU KNOW YOU WANT ONE! SO EASY TO EXPAND THIS GARDEN.
 
SWISS CHARD 
RECIPES FROM ANDREA
 
 "WASTE NOT, WANT NOT"
"BUY LOCAL, BUY SEASONAL, BUY FRESH"

I THOUGHT I WOULD DO SOMETHING A LITTLE DIFFERENT THIS WEEK, HOMEMADE
PIZZAS, THERE ARE ALL DIFFERENT TYPES OF CRUSTS, IT'S YOUR CHOICE. SOME
GROCERY STORES CARRY FRESH DOUGH NORMALLY IN THE BAKERY SECTION, FRESH PIZZA
DOUGH IN A CAN BY THE BISCUITS, BOBOLI PIZZA CRUSTS, SMALL AND LARGE, JUST
TOP AND BAKE, CALL YOU LOCAL PIZZERIA AND SOME WILL SELL YOU THE DOUGH,
UNCOOKED.

GRILLED VEGGIE PIZZA
� frozen or fresh store-bought pizza dough, defrosted
3 Tbsp. extra-virgin olive oil, plus extra for grilling
6 ounces fresh mozzarella cheese, thinly sliced
1 cup cherry tomatoes cut crosswise or Farmer John's tomatoes thinly sliced
1 large red onion, thinly sliced
3 cloves garlic, finely chopped
� cup pitted black olives
2 Tbsp. capers, drained
1 bunch of arugula or Swiss chard
Salt and black pepper to taste

Preheat grill or oven to 350 degrees.

Place � the defrosted dough on an oiled baking sheet. Stretch out the dough
to form a rough rectangle almost the size of the baking sheet, about 9 x 13
inches. Life the dough from the baking sheet, from one end and carefully
place it on the grill. When the bottom is browned, about three to five
minutes, using tongs to turn the pizza crust over. Continue cooking for
about 1 minute or until the second side begins to brown. Using tongs move
the crust to a cooler area of the grill and brush it lightly with olive oil.
Add half of the toppings, beginning with the mozzarella, then the tomatoes,
red onion, garlic, olives and capers. After two to four minutes, the cheese
will be melted. Slide the pizza onto a baking sheet; place half of the
arugula on top and season with salt and pepper. Repeat with the other � of
the dough.

If cooking in your oven I leave mine on the baking sheet and add the arugula
when you pull it out of the oven.

GRILLED PIZZA WITH SPICY HUMMUS, VEGETABLES, GOAT CHEESE AND BLACK OLIVES
3 cups cooked chickpeas, from dried or if canned, drain and rinse
6 cloves roasted garlic or minced
2 tsp. cayenne pepper
2 Tbsp. lemon juice
1 Tbsp. honey
3 Tbsp. tahini (soy sauce)
� cup olive oil
Salt and freshly ground black pepper

PIZZA
� pizza dough, rolled into 2 (10-inch) rounds, recipe follows

Canola oil
2 grilled red or green peppers, cut into strips
6 grilled scallions, thinly sliced
1 Oriental eggplant, cut in half and grilled
1 zucchini, cut in half and grilled
Salt and pepper
1 Tbsp. ancho powder
� cup crumbled goat cheese
� cup chopped black olives
� cup freshly chopped basil leaves

DIRECTIONS FOR THE HUMMUS:
Place chickpeas, garlic, cayenne pepper, lemon juice, honey and tahini in
the bowl of a food processor and process until smooth. With the machine
running, slowly add the olive oil until emulsified. Season with salt and
pepper.

FOR THE PIZZA:
Heat the grill or oven to high. Brush both sides of the pizza with oil and
season with salt and pepper. Grill or bake until golden brown on both sides,
about 2 minutes per side.

Top each pizza with the spicy hummus. Arrange any or all of the veggies on
top of the hummus and top with the goat cheese. Season with salt, pepper and
ancho powder. Place
the pizza back on the grill or in the oven, close the cover and grill for 5,
minutes to heat through.

Remove and add black olives and fresh basil.

CALIFORNIA PIZZA
1 Boboli pizza crust or fresh pizza dough
Boneless chicken breast, poached and sliced
Cilantro, fresh and chopped
Barbecue sauce, homemade or your choice of barbecue sauce
1 small can of green chilies, drained
Gouda cheese. Grated
Thinly sliced red onion

In this order, assemble pizza; Boboli crust, barbecue sauce, spread over.
Spread chicken over, add green chilies, cilantro, and red onions and
sprinkle Gouda cheese over top. Bake according to pizza crust instructions
for approximately 8-10 minutes or until cheese is melted.

"WASTE NOT, WANT NOT" GRILL ANY VEGETABLES SUCH AS YELLOW SQUASH, ZUCCHINI,
RED ONIONS OR WHITE ONIONS, GREEN BEANS, ASPARAGUS, ETC. AND PLACE ON TOP ON
PIZZA. I ALSO SPREAD SAUCE OF YOUR CHOICE, PESTO OR RED SAUCE. I PLACE A
SMALL AMOUNT OF CORNMEAL ON THE BAKING SHEET.

P.S. FARMER JOHN HAS SOME WONDERFUL FRESH PEACHES AND THE LETTUCE GREENS ARE
FABULOUS, MAKE A NICE SALAD FOR YOUR FRIENDS AND FAMILY.

IF YOU HAVE ANY QUESTIONS REGARDING THESE RECIPES OR LOOKING FOR AND OLD
FAMILY FAVORITE OR IF YOU WOULD LIKE TO SEND ME A RECIPE OF PRODUCE FROM THE
FARM, PLEASE E-MAIL ME afreebody@verizon.net

RECIPES COURTESY OF ANDREA FREEBODY, APOLLO BEACH, FL

VISIT US TODAY!

 

 

Monday- Saturday 10-5

Sunday 11-4

 Directions to farm 1101 Shell Point Rd E Ruskin, Fl.

MAP 

 

We are closed on Christmas, Easter Sunday, Thanksgiving Day and Rainy Yucky Days. 

 

 Our Farm is a U-Pick Farm and a Farm Stand

We offer local fruits and veggies


We also have coupons every week. SAVE on produce, systems etc.

Don't forget we welcome kids. We encourage them to touch, feel and taste the food. Bring Grandma too!

John gives educational seminars and tours at the farm or at your business or school. Just call 813-645-6574 or email
john@hydroharvestfarms.com